This episode is inspired by a real-life interlude when Pablo Picasso disappeared from Parisian society, into the south of France.  It explores the relationship between Picasso and a fictional character named Ondine. She becomes his personal chef and muse, while also delving into the vibrant world of Provençal cuisine.

We will explore  The Provencal ingredients of the Spring Season, and discover the secrets that make Provencal cooking shine,

I will walk you through a simple  Provencal recipe  ~ Soup au Pistou

Join me in exploring the world of Seasonal living through food, and lifestyle. Get inspired in achieving optimal health and vitality, through the food we eat, and mindfulness practices. Learn how to make delicious food as I walk you through the art of cooking and living with the seasons.

Seasonal guides for healthy living.