S5-E6, Ever found yourself reminiscing over the nutty aroma of hazelnut coffee while sipping on something a bit more... hoppy? That's exactly where we kick things off in our latest chat, exploring the intricate flavors of Hopping Frog's Pear Hazelnut Turbo Shandy Citrus and its grapefruit cousin. We'll take you on a sensory journey, comparing these bold brews and sharing the simple yet profound joy of a campfire night with pizza, pals, and pints—the kind of evening that etches itself into memory with laughter and good company.
Picture this: the warm glow of a fire in the backyard, that one neighbor who always knows the neighborhood scoop, and the unexpected delight of a fast food order gone hilariously awry. We weave through tales that'll have you nodding in agreement and chuckling at the absurdity of it all, from a ketchup-drowned Quarter Pounder to the peculiar ritual of ordering McDonald's double cheeseburgers. The golden arches may not always get it right, but they sure do leave us with stories to tell—and we're dishing them out with a side of fries and a sprinkle of sarcasm.
Finally, we're calling in sick... to the mundane. We swap stories of the most inventive excuses for skipping work, blending humor with an honest nod to the importance of mental health days. And as we circle back to Hopping Frog, we're not just reviewing their grapefruit-flavored concoction; we're concocting plans on how to best enjoy it. Whether you're a craft beer connoisseur or just here for the banter, pour yourself a glass and tune in for a session that promises to be as lively as it is laid-back.
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