In this episode we talk with Chef Kari Magee, the Executive Chef and creative mind behind Veg Head, Lansing Michigan's premier vegan restaurant and the newly reimagined Exchange, a gay cocktail bar recently opened downtown serving Veg Head food.
Kari talks about her path to becoming a chef and ultimately adopting a plant-based lifestyle; the challenges and heartbreak of coming out gay within an Evangelical Christian community; and finally, how those experiences led to an incredible opportunity to provide an exciting space for Lansing's gay community to thrive and connect.
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