Embark on a flavor-filled odyssey with the remarkable Chef Laura Lipoufski, whose life is a tapestry woven with her family's Italian and Native American heritage, and the pastoral charm of farm living. Each morsel of Laura's story is a testament to the power of roots, determination and the magnetic pull of her culinary passion. She shares her journey of 34 years in the Food Industry climbing the culinary ladder. We highlight 22yrs at the renowned Canyon Ranch Resort where she learned to balance the sweet with the savory moving from pastry cook, to Pastry Chef and finally Executive Sous Chef. She now resides as Food Service Director at Kimball Farms, continuing to make a difference in peoples lives. She embraces leadership in the heat of the kitchen unfolds in our latest heart-to-table conversation.
Thank you Laura!!
Thank you to our listeners!!
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We are not responsible for any losses, damages, or liabilities that may arise from the use of this podcast. This podcast is not intended to replace professional medical advice. The views expressed in this podcast may not be those of the host, guest or the management. All right reserved under Chef Sense Podcast and Chef Massey, LLC.
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