This week we’re in Luxembourg to speak with Winnie.  Fashion designer-turned baker and content creator with some pretty amazing bakes.  For example her cake rolls which are extremely unique.

This creative type fell into baking but it was never really part of the plan.  Giving up a career and figuring out what to do in life was a struggle.  However, baking has gone from being just something fun to keep the brain busy to now baking all sorts of creative content.

For someone with almost 700 thousand followers, she only just created a website!  But that doesn’t phase Winnie.  She just goes with the flow and gives herself the space to be creative and let herself flourish.  She’s been in some from of design and creativity for most of her life so this is now the natural continuation of what she loves as a person.

She’s been in the fortunate position to have a husband continue to work to reduce the pressure on her to have to perform with her baking from the get go.   This has allowed her to develop her skills over time and see where it all takes her.  But as many of you know, the baking machine sucks you in bit by bit and you find yourself eventually turning this hobby into something full time.

How did Winnie handle that transition?  Listen on to hear her journey.

Learn more about Winnie here:

Website - https://www.ohcakeswinnie.com
Instragram - https://www.instagram.com/ohcakeswinnie

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This podcast is produced in London and Madrid by OLBAA.

OLBAA makes the best dessert packaging on the market because it's designed by a baker and not by a spreadsheet. From strong and tall cake boxes, to the game-changing tall cupcake boxes, OLBAA loves to innovate the packaging to make bakers' bakes look the best they can be. After all, you've spent hours making all those amazing desserts, why put them in a cheap and flimsy box? Show it off and make a statement with OLBAA.

To find out more, head over to www.olbaa.shop

Sponsorship enquires (starting at as little as £50) and any questions you may have, send them over to info@olbaa.uk

See you next time on My Baking Journey!
-Haf & Rachel