On this episode of Food Rebels, our host
AJ Sharp is joined by our new guest presenter
Rebecca Woollard, a food editor, writer, stylist and consultant. Together they get under the skin of the natural fruit snacking category with guests Dan Twiss from
Soul Fruit and Laurie Fermor from
Freddie's Farm.
The episode explores the art of snacking and what makes a satisfying snack. Both Soul Fruit and Freddie's Farm have produced healthy fruit snacks that are high in fibre and good for both you and your gut. But the real question is: are you a cruncher or a chewer?