Taking Nutritional Inventory with Barry Yaremcio on: Apple Podcasts | Spotify | Stitcher | Google Podcasts
Today on the show, nutritionist Barry Yaremcio discusses what formulating a ration looks like, and what factors to consider. With rising feed costs, and unpredictable markets/environmental factors, ranchers are looking for ways to effectively meet their cattle’s nutrition requirements without breaking the bank. Barry covers these issues and more by taking everything into account that goes into cattle on an operation.
HEADING: In this episode we cover:
Resources & Links:
Are you looking for more Cattleman U Podcast episodes like this one? We have handpicked these relevant past episodes so that you can keep up on what is happening in our industry!
More about Cattleman U podcast:
Hey everyone, welcome to the Cattleman U Podcast! Join host, Karoline Rose-Bohannan, the founder and CEO of KRose Company and Cattleman U. Through our conversations here we share the latest ideas and techniques to help you start, improve and expand your farm or ranch. Join us as we visit with industry experts and cattle producers to get honest about the ins and outs of beef production. We'll dive into topics such as cattle handling, nutrition, cattle marketing, genetics, and so much more.
Cattleman U assumes no responsibility or liability for any errors or omissions in the content of this episode. These conversations are the experiences told by our guests and should be considered as such. The information contained is provided on an "as is" basis with no guarantees of completeness or accuracy.
Be sure to subscribe to the podcast so you never miss an episode!