In this episode, we talk to Dr. Meredith E. Abarca about putting together her online archive El Paso Food Voices. Author and blogger Yvette Marquez-Sharpnack shares how she has used her cookbooks as a way to archive her family’s recipes.
The post Archiving Our Food History: What Goes Into Researching and Saving Oral Recipes and Histories. appeared first on KUT & KUTX Studios -- Podcasts.