Join Hema and Mireille on this episode of The Moreish Podcast as they delve into the fascinating history, culture, and cuisine of Dominica. From the Indigenous population, colonial influences, traditional celebrations, to the shift from mountain chicken as the national dish.

Resources

https://www.nhm.ac.uk/discover/mountain-chicken-how-we-almost-lost-the-caribbeans-largest-frog.html

https://discoverdominica.com/

https://www.youtube.com/watch?v=KqA3WfMkTMY

Know Your Caribbean podcast: episode The Maroons of Dominica

https://www.britannica.com/place/Dominica

https://www.cia.gov/the-world-factbook/countries/dominica/

https://www.slavevoyages.org/

https://www.newworldencyclopedia.org/entry/Dominica

https://www.britannica.com/place/Leeward-Islands

https://www.slavevoyages.org/voyage/essays#interpretation/overview-trans-atlantic-slave-trade/the-african-side-of-the-trade/5/en/

https://questfortheafricanwool.wordpress.com/2021/08/11/slave-voyages-to-dominica/

https://divisionofculture.gov.dm/

Recipes:

https://globalkitchentravels.com/breadfruit-puffsupdated/

https://globalkitchentravels.com/coconut-bread-pudding/

Music from #Uppbeat (free for Creators!): https://uppbeat.io/t/andrey-rossi/jerk-sauce

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