Go back several decades and the items we eat today tasted a lot different. Viewpoints speaks with two food experts about the evolution of ingredients and how listeners cooking can incorporate some of these older, more traditional recipes onto their tables. Learn More: https://viewpointsradio.org/revisiting-lost-flavors-a-return-to-the-roots-of-american-cuisine-2 Learn more about your ad choices. Visit podcastchoices.com/adchoices