The English Wine Diaries

Rebecca Pitcairn

The English Wine Diaries is a weekly interview series with Rebecca Pitcairn, editor, journalist and founder of The Southern Quarter, an online lifestyle magazine about English Wine. Each week Rebecca is joined by a special guest from the world of wine (and beyond) to talk all about their English wine journey. From sommeliers to vineyard owners, hoteliers and some rather familiar faces too, discover how a love of wine – particularly that made on British soil – has helped shape their lives and careers. www.thesouthernquarter.co.uk
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Episodes

Episode 65: Art Tukker, Owner Tinwood Estate
Apr 3 2024
Episode 65: Art Tukker, Owner Tinwood Estate
Joining me on today’s episode of The English Wine Diaries is Art Tukker, owner of Tinwood Estate in West Sussex. The Tukker family farm, which is situated in the hamlet of Halnacker, near Chichester, has a history of growing lettuce but when Art took over in 2006, he had other ideas. While studying agriculture and farming at university, it dawned on Art that growing vines could be his family’s future and, after spending some time working at vineyards in New Zealand, returned to Sussex and set about planting the three classic Champagne varieties. Fast forward 18 years and the Tinwood estate now has 110 acres under vine and harvests between three and four hundred tonnes of grapes each year. As well as touring the vineyards and sampling Tinwood’s award-winning sparkling wine, visitors to the estate can also stay the night in one of the three – very soon to be eight – luxury lodges. And once a year Art and his team host a sell-out summer party, where guests dance among the vines to the sound of top DJs, accompanied by fabulous street food and, of course, plenty of English sparkling wine.  We talk about how Art transitioned his family farm from producing salad to wine,  the challenges he faced in the early days and why Tinwood is all about making English sparkling wine and the vineyard experience inclusive for everyone. To find out more about Tinwood Estate, visit tinwoodestate.com or follow @tinwoodestatevineyard on Instagram or @TinwoodEstate on Facebook. With thanks to our series sponsor, Wickhams, The Great British Wine Merchant. Visit wickhamwine.co.uk to see their award-winning range of English wine with free delivery on orders over £40. The English Wine Diaries listeners can also get 10% discount on their first purchase by entering the code TEWD10. Thanks for listening to The English Wine Diaries. If you enjoyed the podcast then please leave a rating or review, it helps boost our ratings and makes it easier for other people to find us. To find out who will be joining me next on the English Wine Diaries, follow @theenglishwinediaries on Instagram and for more regular English wine news and reviews, sign up to our newsletter at thesouthernquarter.co.uk.
Episode 64: Greg Lambrecht, Coravin Founder & Inventor
Mar 20 2024
Episode 64: Greg Lambrecht, Coravin Founder & Inventor
In this special episode of The English Wine Diaries, brought to you in partnership with Coravin, I am joined by the company's inventor and founder Greg Lambrecht.  Having had a successful career in medical technologies and engineering degrees from MIT, Greg combined his knowledge of medical-grade needles with his passion for wine to develop a unique preservation system that allowed him to pour wine without removing the cork. The first Coravin wine preservation system, which uses a non-coring needle to pass through the cork while it’s still in the bottle, was launched to the market in 2013.  Since the launch of that ground-breaking device, Greg has continued to innovate and has created additional products for still and sparkling wines that give both consumers and trade professionals the freedom to pour wine, in any amount, without feeling the need to finish the entire bottle or waste a single drop. To anyone like me, who loves wine, or works in the industry – he is quite frankly a genius!We talk about the catalyst for the invention of the Coravin wine preservation system, returning to the place Greg had his first taste of wine as a teenager and his hopes and dreams for the future of the brand.  For more information about Coravin's wine preservation systems, visit coravin.co.uk. You can follow Greg on Instagram @gregatcoravin.With thanks to our series sponsor, Wickhams, The Great British Wine Merchant. Visit wickhamwine.co.uk to see their award-winning range of English wine with free delivery on orders over £40. The English Wine Diaries listeners can also get 10% discount on their first purchase by entering the code TEWD10. Thanks for listening to The English Wine Diaries. If you enjoyed the podcast then please leave a rating or review, it helps boost our ratings and makes it easier for other people to find us. To find out who will be joining me next on the English Wine Diaries, follow @theenglishwinediaries on Instagram and for more regular English wine news and reviews, sign up to our newsletter at thesouthernquarter.co.uk.
Episode 63: Sarah Massey, head winemaker Lyme Bay Winery
Mar 6 2024
Episode 63: Sarah Massey, head winemaker Lyme Bay Winery
My guest on today’s episode of The English Wine Diaries is Sarah Massey, the esteemed head winemaker at Lyme Bay Winery in Axeminster, in Devon. Sarah’s interest in winemaking was sparked at an early age and, after completing her Wine Business degree at Plumpton College, she embarked on a remarkable career, working harvests around the world before arriving at Lyme Bay Winery in 2019. Sarah's leadership, expertise and innovative approach have been instrumental in shaping Lyme Bay’s reputation as a beacon of excellence within the English wine industry. Having initially started as a cider house 30 years ago, Lyme Bay is now a trailblazer in the production of top-tier English wines – buying the best fruit from vineyards located in the best parts of the UK, to make the best quality wine possible.  Under Sarah's guidance, this diverse portfolio of wines, which ranges from traditional method sparkling wines to exceptional still varietals, has garnered accolades and critical acclaim for authentically capturing the unique terroir of the English countryside. We talk about the moment Sarah fell in love with English wine, her passion for Burgundian-style wines and what attracted her back to her Devon roots after travelling the world. To find out more about Lyme Bay Winery and tastings  at its cellar door, visit lymebaywinery.co.uk and follow @lymebaywinery on Instagram and facebook.  This episode of The English Wine Diaries is sponsored by Wickhams, The Great British Wine Merchant. Visit wickhamwine.co.uk to see their award-winning range of English wine with free delivery on orders over £40. The English Wine Diaries listeners can also get 10% discount on their first purchase by entering the code TEWD10.Thanks for listening to The English Wine Diaries. If you enjoyed the podcast then please leave a rating or review, it helps boost our ratings and makes it easier for other people to find us. To find out who will be joining me next on the English Wine Diaries, follow @theenglishwinediaries on Instagram and for more regular English wine news and reviews, sign up to our newsletter at thesouthernquarter.co.uk.
Episode 62:  Jimmy Smith - Beare Green Winery & Wine With Jimmy
Feb 28 2024
Episode 62: Jimmy Smith - Beare Green Winery & Wine With Jimmy
Joining me on this week's episode of The English Wine Diaries is wine educator and winemaker, Jimmy Smith. Jimmy has worked in the wine industry for over 20 years. Having started his career in wine buying, he founded West London Wine School, one of the UK's leading wine, spirit and beer education facilities, in 2010, and in 2020 started online wine education tool Wine with Jimmy.The school has won multiple awards over the years, including Consumer Educator of the Year at the International Wine Challenge in 2023.Jimmy has more recently turned his hand to winemaking and, together with business partner and wife, Bethany Paterson, and fellow winemaker Sam Hill, set up Beare Green Winery in the Surrey Hills. The winery crafts small batch wines made of grapes sourced from exceptional vineyards within the south of England and focuses on natural yeast fermentation, minimal intervention, innovation and creativity.We talk about where Jimmy's passion for wine originated, how Beare Green Winery has given he and and Sam the vehicle to experiment with different grapes and techniques and the wine regions that have influenced their winemaking style. To find out more about the latest wines from Beare Green Winery visit bearegreenwinery.com or follow Jimmy @winewithjimmy on Instagram. This episode of The English Wine Diaries is sponsored by Wickhams, The Great British Wine Merchant. Visit wickhamwine.co.uk to see their award-winning range of English wine with free deliver on orders over £40. The English Wine Diaries listeners can also get 10% discount on their first purchase by entering the code TEWD10.Thanks for listening to The English Wine Diaries. If you enjoyed the podcast then please leave a rating or review, it helps boost our ratings and makes it easier for other people to find us. To find out who will be joining me next on the English Wine Diaries, follow @theenglishwinediaries on Instagram and for more regular English wine news and reviews, sign up to our newsletter at thesouthernquarter.co.uk.
Episode 61: Gail Gardner, Managing Director Ashling Park Estate
Feb 21 2024
Episode 61: Gail Gardner, Managing Director Ashling Park Estate
On this week's episode of The English Wine Diaries is Gail Gardner, Managing Director of Ashling Park Estate in the charming hamlet of West Ashling near Chichester.It was after Gail spent some time living in Switzerland and was seduced by the romantic vineyards there that she convinced her family to plant vines back in Sussex and, in 2018 their English wine adventure began. They planted the traditional champagne varieties of Chardonnay, Pinot noir and Pinot Meunier, as well as some Bacchus and Pinot Precoce, and have gone on to produce sparkling and still wines which have won numerous awards. But with a fabulous estate at her disposal and a career in marketing, Gail wasn’t happy to settle for just producing award-winning wines. So, along with her team, she has developed Ashling Park into a thriving tourist spot that not only offers vineyard tours and tastings but a stunning first floor restaurant with views across the vines, luxury accommodation, designed by Lewes-based architect and Channel 4 Amazing Spaces co-host, William Hardie and there’s even a gin-making school. We talk about the future of Sussex's wine tourism, the pressure to keep winning awards and how Gail hopes Ashling Park will continue to be a family affair for years to come. For more information about Ashling Park Estate  visit ashlingpark.co.uk or follow @ashlingpark on Instagram or @ashlingparkestate on facebook.  This episode of The English Wine Diaries is sponsored by Wickhams, The Great British Wine Merchant. Visit wickhamwine.co.uk to see their award-winning range of English wine with free delivery on orders over £40. The English Wine Diaries listeners can also get 10% discount on their first purchase by entering the code TEWD10.Thanks for listening to The English Wine Diaries. If you enjoyed the podcast then please leave a rating or review, it helps boost our ratings and makes it easier for other people to find us. To find out who will be joining me next on the English Wine Diaries, follow @theenglishwinediaries on Instagram and for more regular English wine news and reviews, sign up to our newsletter at thesouthernquarter.co.uk.
Episode 60 - Tommy Grimshaw, head winemaker Langham Winery
Feb 14 2024
Episode 60 - Tommy Grimshaw, head winemaker Langham Winery
On this week's episode of The English Wine Diaries podcast is Tommy Grimshaw, head winemaker at Langham, in Dorset. Tommy developed a love for English wine after a summer holiday season spent labelling and bottling wine as a teenager. He left school to work a harvest at Sharpham Vineyard – now known as Sandridge Barton – in Devon and there, he progressed to Assistant Winemaker. He joined Langham in 2019 and worked alongside Daniel Ham with the aim of producing world class sparkling wines without fining or filtration and minimal SO2 additions. In January 2020, at the age of 24, Tommy took on the role of Head Winemaker, making him the youngest head winemaker in the UK.As well as producing and developing Langham’s award-winning, minimal intervention wines, Tommy has judged for the Independent English Wine Awards, has been included in the Harpers 30 Under 30 list and was named their Commitment Champion for his dedication to the industry.We talk about Tommy's love of hands-off winemaking, why the landscape of the Jurassic Coast, where Langham is situated, is so perfect for creating sparkling wine (despite the rain!) and his hopes for more young people to join the English wine-making scene. You can follow Tommy on Instagram @tommy_grimshaw and find out more about Langham at langhamwine.co.uk. This episode of The English Wine Diaries is sponsored by Wickhams, The Great British Wine Merchant. Visit wickhamwine.co.uk to see their award-winning range of English wine with free delivery on orders over £40. The English Wine Diaries listeners can also get 10% discount on their first purchase by entering the code TEWD10.Thanks for listening to The English Wine Diaries. If you enjoyed the podcast then please leave a rating or review, it helps boost our ratings and makes it easier for other people to find us. To find out who will be joining me next on the English Wine Diaries, follow @theenglishwinediaries on Instagram and for more regular English wine news and reviews, sign up to our newsletter at thesouthernquarter.co.uk.
Episode 59: Rosemary Shrager - Chef and author
Feb 7 2024
Episode 59: Rosemary Shrager - Chef and author
On today’s episode of The English Wine Diaries podcast is TV chef and author, the icon that is Rosemary Shrager.  In the early to mid-noughties Rosemary rose to small screen fame with guest appearances on cooking shows before landing her own prime-time programme on Channel 5 called Castle Cook. She’s rarely been off our TV screens over the past 20 years appearing on shows such as Ladette to Lady, I’m a Celebrity, The Real Marigold Hotel and Cooking with the Stars to name just a few. Throughout her career, Rosemary has run cookery schools across the country and has written countless cookbooks. More recently however she has turned her hand to fiction, writing three food-themed murder mystery novels and, she tells me, may well write one focused on wine, in the future. We talk about her love of fine wine from France and her collection of Mouton Rothschild bottle labels, how she feels English sparkling compares to its French counterpart and the latest novel in her Prudence Bulstrode murder mystery series. Rosemary's latest novel, Too Many Cooks is out on February 15th, published by Little Brown, a division of Hachette UK. To find out more about Rosemary's latest online cookery masterclasses, recipes and books, visit rosemaryshrager.com or follow her @rosemaryshrager on Instagram and Facebook and @rosemaryshragerchef on YouTube.  This episode of The English Wine Diaries is sponsored by Wickhams, The Great British Wine Merchant. Visit wickhamwine.co.uk to see their award-winning range of English wine with free delivery on orders over £40. The English Wine Diaries listeners can also get 10% discount on their first purchase by entering the code TEWD10.Thanks for listening to The English Wine Diaries. If you enjoyed the podcast then please leave a rating or review, it helps boost our ratings and makes it easier for other people to find us. To find out who will be joining me next on the English Wine Diaries, follow @theenglishwinediaries on Instagram and for more regular English wine news and reviews, sign up to our newsletter at thesouthernquarter.co.uk.
Episode 58: Josh Donaghay-Spire - Head Winemaker and Operations Director, Chapel Down in Kent.
Jan 31 2024
Episode 58: Josh Donaghay-Spire - Head Winemaker and Operations Director, Chapel Down in Kent.
Welcome back to series 9 of The English Wine Diaries podcast! Joining me on today's episode is Josh Donaghay-Spire, Head Winemaker and Operations Director at Chapel Down in Kent. Josh’s career in wine began as a teenager working in a wine bar and, after studying WSET qualifications and later enrolling in Plumpton College, he was able to travel to some of the world’s most renowned wine regions, honing his skills in winemaking. But he decided the English wine industry was where he wanted to be and in 2010 joined Chapel Down. Over the past 14 years, he has been at the heart the brand’s winemaking achievements and has been instrumental in its journey to become England’s largest wine producer.Last year, Josh was announced as English Winemaker of the year in the Drinks Business’ 100 Master Winemaker Awards and he continues to be one of the most talented winemakers within the English wine industry.We talk about Josh's journey back to his Kent (and family farming) roots, the growth of Chapel Down as a brand and why its Brut Non-Vintage is such an English wine success story. To find out more about visiting Chapel Down's home in Tenterden or to browse its full portfolio of English wine, visit chapeldown.com and to keep up to date with the brand's news, follow @chapeldown on Instagram and Facebook. This episode of The English Wine Diaries is sponsored by Wickhams, The Great British Wine Merchant. Visit wickhamwine.co.uk to see their award-winning range of English wine with free delivery on orders over £40. The English Wine Diaries listeners can also get 10% discount on their first purchase by entering the code TEWD10.Thanks for listening to The English Wine Diaries. If you enjoyed the podcast then please leave a rating or review, it helps boost our ratings and makes it easier for other people to find us. To find out who will be joining me next on the English Wine Diaries, follow @theenglishwinediaries on Instagram and for more regular English wine news and reviews, sign up to our newsletter at thesouthernquarter.co.uk.
Episode 57 - Jérôme Moisan, co-founder Pelegrims
Sep 13 2023
Episode 57 - Jérôme Moisan, co-founder Pelegrims
Today's guest on The English Wine Diaries is former tech executive and now co-founder of Pelegrims Skincare, Jérôme Moisan  Born and raised in rural Brittany, Jérôme moved to the UK after he met his English wife, Laura, at university and they settled in the town of Maidstone in Kent, where they are surrounded by vineyards stretching along the North Downs. Having seen the success that companies, such as Caudalie, had achieved in his native France – and with the English wine industry now booming – Jérôme went about looking to establish an independent skincare business that would celebrate the success of English vineyards.Two years ago, he joined forces with Alex Verrier, a young entrepreneur, who had previously worked on a skincare brand formulated in Margate and together they created Pelegrims Skincare – low intervention, active formulations made using extract from the skins, seeds and stalks of English grapevines. To find out more about Pelegrims visit pelegrims.com, or follow @Pelegrims on Instagram and facebook. This episode of The English Wine Diaries is sponsored by Wickhams, The Great British Wine Merchant. Visit wickhamwine.co.uk to see their award-winning range of English wine with free deliver on orders over £40. ----------------------Thanks for listening to The English Wine Diaries. If you enjoyed the podcast then please leave a rating or review, it helps boost our ratings and makes it easier for other people to find us. To find out who will be joining me next on the English Wine Diaries, follow @theenglishwinediaries on Instagram and for more regular English wine news and reviews, sign up to our newsletter at thesouthernquarter.co.uk.
Episode 56: Henry Jeffreys – drinks writer
Aug 30 2023
Episode 56: Henry Jeffreys – drinks writer
*Apologies for the sound quality at the start of this episode due to some technical difficulties*This week on The English Wine Diaries podcast is last year’s Fortnum & Mason Drink Writer of the Year, Henry Jeffreys. Henry studied English and Classical Literature at Leeds University before working in the wine trade and later becoming a freelance writer and broadcaster. He was wine critic at The Lady, has appeared in magazines, such as Spectator and BBC Good Food and has featured on BBC radio and TV. Currently he is features editor for the Master of Malt drinks blog and drinks writer for The Critic.Henry is also the author of a number of booze-inspired books including the award-winning Empire of Booze: British History through the Bottom of a Glass, The Home Bar, The Cocktail Dictionary and today, he joins me fresh off the publication of his first book on English wine, Vines In a Cold Climate.We talk about Henry's somewhat accidental route into wine writing, those big personalities in the world of wine and what's in store for the future of the English wine industry.   Vines In a Cold Climate: The People Behind the English Wine Revolution is published by Atlantic Books and is available in hardback from all good bookshops priced at £16.99. You can read more of Henry's work on his Substack or follow him on Instagram @henrygjeffreys. This episode of The English Wine Diaries is sponsored by Wickhams, The Great British Wine Merchant. Visit wickhamwine.co.uk to see their award-winning range of English wine with free deliver on orders over £40. ----------------------Thanks for listening to The English Wine Diaries. If you enjoyed the podcast then please leave a rating or review, it helps boost our ratings and makes it easier for other people to find us. To find out who will be joining me next on the English Wine Diaries, follow @theenglishwinediaries on Instagram and for more regular English wine news and reviews, sign up to our newsletter at thesouthernquarter.co.uk.
Episode 55 - William Coren, CEO House Coren
Aug 23 2023
Episode 55 - William Coren, CEO House Coren
Joining me on this week's episode of The English Wine Diaries podcast is William Coren, the CEO and founder of House Coren, a vineyard and négociant, based near Horsham in West Sussex.  After ten years of wine retail and hospitality, William and his family decided to plant 30,000 vines in 2020, with the aim of creating innovative and high-quality English wines that are accessible to all. Whilst waiting for Lower Lodge Vineyard's first harvest, William pioneered the launch of Boco by House Coren; a Charmat Method sparkling wine using grapes from other vineyards in England. This year, House Coren released a rosé version of Boco and plans to add many more innovative wines to its portfolio in the coming years with the intention of breaking the mould to 'keep life interesting'.We talk about the importance of provenance, the freedom winemakers in England have to experiment with different techniques and why a Prosecco-style English wine is not something to be frowned upon. To find out more about what's in store for the Coren family, visit housecoren.co.uk and  follow @housecoren on Instagram and facebook.This episode of The English Wine Diaries is sponsored by Wickhams, The Great British Wine Merchant. Visit wickhamwine.co.uk to see their award-winning range of English wine with free deliver on orders over £40. ---------------------Thanks for listening to The English Wine Diaries. If you enjoyed the podcast then please leave a rating or review, it helps boost our ratings and makes it easier for other people to find us. To find out who will be joining me next on the English Wine Diaries, follow @theenglishwinediaries on Instagram and for more regular English wine news and reviews, sign up to our newsletter at thesouthernquarter.co.uk.
Episode 54 Jose Quintana, Vagabond Wines
Aug 16 2023
Episode 54 Jose Quintana, Vagabond Wines
This week's guest on The English Wine Diaries podcast is Jose Quintana, winemaker at Vagabond Wines – one of London’s urban wineries.  Despite the Spanish name, Jose grew up on an arable farm in Sussex and agriculture was always a part life. After attempts at careers in music and property, Jose took inspiration from friends and family, who were grape growers and winemakers in Spain, and enrolled at Plumpton College to study viticulture. While there, Jose worked at Davenport Organic Vineyards in Sussex, with Dermot Sugrue at Wiston Estate and did harvests in the Gredos region of Spain. After graduating, he worked as assistant winemaker at Henners in Sussex and Westwell in Kent before joining Vagabond as winemaker shortly before the 2021 harvest.Here he continues to learn and experiment to create wines that showcase the potential of UK wine production and push its boundaries.We talk about life in an urban winery, Vagabond's new English wine bar in Sussex and how Jose's Sussex and Spanish heritage has influenced his career. For the latest news from Jose and the team follow @Vagabondwines on Instagram and Facebook. This episode of The English Wine Diaries is sponsored by Wickhams, The Great British Wine Merchant. Visit wickhamwine.co.uk to see their award-winning range of English wine with free deliver on orders over £40. ---------------------Thanks for listening to The English Wine Diaries. If you enjoyed the podcast then please leave a rating or review, it helps boost our ratings and makes it easier for other people to find us. To find out who will be joining me next on the English Wine Diaries, follow @theenglishwinediaries on Instagram and for more regular English wine news and reviews, sign up to our newsletter at thesouthernquarter.co.uk.
Episode 53: Lucy Hulland, Huxbear Vineyard
Aug 9 2023
Episode 53: Lucy Hulland, Huxbear Vineyard
Joining me on today's episode of The English Wine Diaries is Lucy Hulland from Huxbear Vineyard, situated in the rolling hills of the picturesque Teign Valley, just outside the ancient wool town of Chudleigh in Devon. Lucy and her husband, Ben, established the vineyard in 2007, planting roughly 15 acres of the three classic Champagne varieties – Chardonnay, Pinot Noir and Pinot Meunier – alongside Bacchus, Siegerrebe, Schonberger and Pinot Gris.The couple had two aims: to produce delicious English wine and to make the winemaking process as sustainable as possible. And they have managed to achieve both – not only are their wines award-winning but the vineyard is completely off-grid with all power produced from renewable sources. We talk about how Lucy, who is originally from the north of England, ended up settling in the South West, the story behind Huxbear's name and the diversity of Devon's foodie community. To find out more about Huxbear, visit huxbear.co.uk and follow @huxbear_vineyard on Instagram or @HuxbearVineyard on Facebook. This episode of The English Wine Diaries is sponsored by Wickhams, The Great British Wine Merchant. Visit wickhamwine.co.uk to see their award-winning range of English wine with free deliver on orders over £40. Thanks for listening to The English Wine Diaries. If you enjoyed the podcast then please leave a rating or review, it helps boost our ratings and makes it easier for other people to find us. To find out who will be joining me next on the English Wine Diaries, follow @theenglishwinediaries on Instagram and for more regular English wine news and reviews, sign up to our newsletter at thesouthernquarter.co.uk.
Episode 52: Kirsty Goring, brand director Wiston Estate
Aug 2 2023
Episode 52: Kirsty Goring, brand director Wiston Estate
My guest on today's episode of The English Wine Diaries is Kirsty Goring, brand director for Wiston Winery, wife of Richard Goring and daughter-in-law of Pip and Harry Goring, who call this historic estate in West Sussex home. Kirsty read history at Oxford before signing up to a course at the famed Irish cookery school Balleymaloe. Her time on the 100-acre organic farm sparked a passion to grow and utilise the freshest and most delicious ingredients wherever possible. After marrying Richard in 2004, the couple moved to Canada together to work on small scale organic farms on remote islands off the west coast before returning to the family home in England in 2006, not long after vines had been planted. Together the family have built an enviable and reputable English wine brand, as well as a destination winery, which now includes a restaurant, called Chalk, and a brand new holiday cottage, The Pump House. We talk about Sussex's thriving wine tourism, working in the wine world with your other half and all those goosebump moments that have made the Wiston dream become reality. Find out more about Wiston by visiting wistonestate.com or following @wistonestate on instagram and facebook. This episode of The English Wine Diaries is sponsored by Wickhams, The Great British Wine Merchant. Visit wickhamwine.co.uk to see their award-winning range of English wine with free deliver on orders over £40. Thanks for listening to The English Wine Diaries. If you enjoyed the podcast then please leave a rating or review, it helps boost our ratings and makes it easier for other people to find us. To find out who will be joining me next on the English Wine Diaries, follow @theenglishwinediaries on Instagram and for more regular English wine news and reviews, sign up to our newsletter at thesouthernquarter.co.uk.
Episode 51: Steve Parker, cheese and wine expert
Jul 26 2023
Episode 51: Steve Parker, cheese and wine expert
Welcome back to the eighth series of The English Wine Diaries podcast!Joining me on today’s episode, in the week that we celebrate National Cheese and Wine Day, is author, speaker and cheese and wine expert Steve Parker.  Having worked for an international brewer and wine distributor, Steve left corporate life to set up an award-winning cheese shop, delicatessen and wine bar in South West London. A judge for international food and drink competitions, such as the British, International and World Cheese Awards, Steve now organises food and drink tasting events and is a writer and speaker on his favourite subjects of, you guessed it, cheese and wine, with a particular focus on the cheeses and wines of Great Britain. His first book ‘British Cheese on Toast’ was published in 2020 while ‘British Cheesespotting’ is due to be published this August and he also has two more books in the pipeline: ‘British Cheese and Wine Pairing’ and ‘British Winespotting’.For more about Steve's latest ventures, visit steveparkercheeseandwine.com. This episode of The English Wine Diaries is sponsored by Wickhams, The Great British Wine Merchant. Visit wickhamwine.co.uk to see their award-winning range of English wine with free deliver on orders over £40. Thanks for listening to The English Wine Diaries. If you enjoyed the podcast then please leave a rating or review, it helps boost our ratings and makes it easier for other people to find us. To find out who will be joining me next on the English Wine Diaries, follow @theenglishwinediaries on Instagram and for more regular English wine news and reviews, sign up to our newsletter at thesouthernquarter.co.uk.
Episode 50 – Adam Smith & Jonathan Ellson, Coworth Park
Apr 19 2023
Episode 50 – Adam Smith & Jonathan Ellson, Coworth Park
Joining me on today’s episode are Coworth Park’s executive chef, Adam Smith, and Director of Food and Beverage, Jonathan Ellson. Adam grew up in Birmingham, starting his culinary career as a pot wash at his local pub aged just 13. After joining The Ritz in 2004, he rose up the ranks and won numerous awards including the Roux Scholarship in 2012. Three years at The Devonshire Arms followed before Adam joined The Dorchester Collection’s only county house hotel, Coworth Park in 2016. The following year he was named Master of Culinary Arts – the UK’s highest culinary and hospitality honour.Jonathan started his wine career at Majestic, where he undertook his WSET Diploma before joining Virginia Water-based independent wine retailer and restaurant, The Wine Circle. He began his journey at Coworth Park as head sommelier in 2015 and now oversees the entire food and beverage operation at the hotel alongside Adam and general manager Zoe Jenkins. Adam and Jonathan have worked closely together on the launch of Coworth Park’s latest restaurant concept, Woven by Adam Smith, which opened last September with an English-focused wine list and was recently awarded a Michelin star. To find out more visit dorchestercollection.comThis episode of The English Wine Diaries is sponsored by Wickhams, The Great British Wine Merchant. Visit wickhamwine.co.uk to see their award-winning range of English wine with free deliver on orders over £40.Thanks for listening to The English Wine Diaries. If you enjoyed the podcast then please leave a rating or review, it helps boost our ratings and makes it easier for other people to find us. To find out who will be joining me next on the English Wine Diaries, follow @theenglishwinediaries on Instagram and for more regular English wine news and reviews, sign up to our newsletter at thesouthernquarter.co.uk.
Episode 49 – Gavin Hills, wine director at The Hand & Flowers
Apr 12 2023
Episode 49 – Gavin Hills, wine director at The Hand & Flowers
On this week's episode of The English Wine Diaries is Gavin Hills, wine director and assistant restaurant manager of the only pub in the UK to hold two-Michelin stars,  The Hand & Flowers, in Marlow.Born in Cambridge, Gavin grew up with a passion for cooking and a strong love of baking, which led him to study Food Technology at Cambridge Regional College. His professional life began in kitchens but it wasn’t long before his ambition to work front of house took over. After supervising a number of restaurants at hotels including The Arundel, in Cambridge and The Banyers hotel in Royston, Hertfordshire, Gavin joined The Hand & Flowers in 2010 and two years later was promoted to head waiter, the same year the pub won its second Michelin star. Now the pub’s wine director, Gavin has developed The Hand & Flowers’ award-winning wine list to 190 bottles across old and new world styles and champions English wines, particularly the growth of vintage English wines. We talk about what it's like to work for Tom Kerridge, Gavin's ideal dinner guest and his hand in helping to create The Hand & Flowers very own, limited edition, English sparkling wine.For more information about The Hand & Flowers, follow @handfmarlow on Instagram or visit thehandandflowers.co.uk. This episode of The English Wine Diaries is sponsored by Wickhams, The Great British Wine Merchant. Visit wickhamwine.co.uk to see their award-winning range of English wine with free deliver on orders over £40.Thanks for listening to The English Wine Diaries. If you enjoyed the podcast then please leave a rating or review, it helps boost our ratings and makes it easier for other people to find us. To find out who will be joining me next on the English Wine Diaries, follow @theenglishwinediaries on Instagram and for more regular English wine news and reviews, sign up to our newsletter at thesouthernquarter.co.uk.
Episode 48, Jacob Leadley and Zoe Driver, Black Chalk Vineyard
Apr 5 2023
Episode 48, Jacob Leadley and Zoe Driver, Black Chalk Vineyard
Joining me on this week's episode of the English Wine Diaries is Jacob Leadley and Zoe Driver, winemakers at Black Chalk Vineyard in Hampshire. In 2009 Jacob left a comfortable job in the City to re-train as a winemaker at Plumpton College. Since then, he has worked in the English wine industry including seven years at Hattingley Valley, where he helped produce a number of award-winning sparkling wines. In 2015, he launched Black Chalk together with his brother-in-law Andrew Seddon and is currently the chair of Wine GB Wessex. Zoe fell in love with winemaking when she worked for a sparkling winery in Australia while travelling the world. On her return to England, she became the UK’s first Winemaking Apprentice at Hattingley Valley, where she was quickly promoted to assistant winemaker. She joined the team at Black Chalk in 2019 and in 2021 graduated from Plumpton with a masters in Viticulture and Eenology.We talk about their latest wines – the first to be released from grapes grown on their estate – making wine in a power cut and the truth behind their Little White Lie. Find out more about Black Chalk by visiting blackchalkwine.co.uk and following @blackchalkwine on Instagram and Facebook. This episode of The English Wine Diaries is sponsored by Wickhams, The Great British Wine Merchant. Visit wickhamwine.co.uk to see their award-winning range of English wine with free deliver on orders over £40.Thanks for listening to The English Wine Diaries. If you enjoyed the podcast then please leave a rating or review, it helps boost our ratings and makes it easier for other people to find us. To find out who will be joining me next on the English Wine Diaries, follow @theenglishwinediaries on Instagram and for more regular English wine news and reviews, sign up to our newsletter at thesouthernquarter.co.uk.
Episode 47, Sam Mount, Woolton Farm Vineyard
Mar 29 2023
Episode 47, Sam Mount, Woolton Farm Vineyard
Joining me on today’s episode is Sam Mount, Managing Director at Kentish Pip Cider and Woolton Farm in Bekesbourne near Canterbury. Sam grew up on the farm where his parents, Mark and Rosie, grew apples, pears and soft fruits and was encouraged to muck in with all aspects of farming life from an early age. After travelling and living abroad in his early 20s, Sam settled in London and built a career as an event producer and operations manager working on projects such as the London 2012 Olympic ceremonies and British Summer Time Festival in Hyde Park. He also worked on events for global brands including EE, Corona, Nintendo and Coca Cola. Meanwhile, the family business at Woolton Farm was evolving with the planting of a vineyard in 2011 and the launch of cider brand Kentish Pip in 2012. Sam moved back to Kent full time in 2019 and now oversees all operations on the farm, which includes a collection of cottages and bell tents where guests can stay overnight.To find out more about what's going on at Woolton Farm Vineyard, follow @wooltonfarm on Instagram and Facebook or visit wooltonfarm.co.uk This episode of The English Wine Diaries is sponsored by Wickhams, The Great British Wine Merchant. Visit wickhamwine.co.uk to see their award-winning range of English wine with free deliver on orders over £40.Thanks for listening to The English Wine Diaries. If you enjoyed the podcast then please leave a rating or review, it helps boost our ratings and makes it easier for other people to find us. To find out who will be joining me next on the English Wine Diaries, follow @theenglishwinediaries on Instagram and for more regular English wine news and reviews, sign up to our newsletter at thesouthernquarter.co.uk.
Cherie Spriggs, Head Winemaker Nyetimber – Episode 46
Mar 22 2023
Cherie Spriggs, Head Winemaker Nyetimber – Episode 46
This week's guest on The English Wine Diaries is Cherie Spriggs, Head Winemaker at Nyetimber in Sussex. Cherie was born and raised in Canada and after completing a master’s degree at the Wine Research Centre in Vancouver she and her husband, Brad, who is also a winemaker, decided to follow their dream of working together at a winery that shared their passion for producing only the best sparkling wine. Cherie had previously tasted Nyetimber and detected a texture and potential in the wine that she hadn’t experienced anywhere else in the world and knew that was where she wanted to work. It was 2007 and, as luck would have it, Nyetimber, was looking for winemakers to join the team so the couple moved to England and have been making award-winning wines there ever since. In 2018, Cherie won ‘Sparkling Winemaker of the Year’ at the International Wine Challenge - which was not only the first time in history a winemaker from outside Champagne has won but the first time a woman has won this award.We talk about serendipitous moments, the evolution of Nyetimber over the past 16 years and why the consumer journey is everything. Find out more about Nyetimber by following @nyetimber on Instagram, @Nyetimberwines on Facebook or visit nyetimber.com. This episode of The English Wine Diaries is sponsored by Wickhams, The Great British Wine Merchant. Visit wickhamwine.co.uk to see their award-winning range of English wine with free deliver on orders over £40.Thanks for listening to The English Wine Diaries. If you enjoyed the podcast then please leave a rating or review, it helps boost our ratings and makes it easier for other people to find us. To find out who will be joining me next on the English Wine Diaries, follow @theenglishwinediaries on Instagram and for more regular English wine news and reviews, sign up to our newsletter at thesouthernquarter.co.uk.