Jeremy Cox, Captain of the Lolita fishing team and co-founder of the Mongo Offshore Challenge, shares his fishing journey and the success of their recent fishing trip. The conversation covers topics such as Jeremy's fishing background, the Mongo Offshore Challenge, and their recent catch of a 704-pound blue marlin. They discuss the tournament format, the significance of the catch, and the importance of preserving and studying these fish. Jeremy also talks about the excitement of lure fishing and the thrill of anticipation. The conversation highlights the joy of fishing and the special moments shared with family and friends. The conversation revolves around the experience of catching marlin in the Gulf of Mexico and the importance of sustainable fishing practices. The guests discuss their recent catch of a 700-pound marlin and the challenges they faced during the fishing trip. They also touch on the significance of donating the meat from the catch to charities and zoos. The conversation highlights the love and passion marlin fishermen have for the species and their efforts to protect and conserve them. The guests also discuss the science and research that can be conducted using these rare event species. Additionally, they talk about the process of catching live bait in the Gulf of Mexico and the strategies they use to keep the bait fresh and alive. In this conversation, Jeremy from the Lolita Fishing Team discusses the evolution of live baiting in offshore fishing. He explains how the use of live bait tubes has become a common practice and how it has improved the ability to keep bait alive for longer periods. Jeremy also talks about the importance of fresh and frisky bait in attracting fish and shares tips on handling and caring for bait to keep it in optimal condition. He emphasizes the significance of structure, such as oil rigs, in creating fish aggregating devices (FADs) and attracting a variety of fish species. Jeremy also mentions the potential for future expansion of the Mongo Offshore Tournament to the East Coast and internationally.   Mongo Offshore Challenge East Coast Registration https://www.reeltimeapps.com/live/tournaments/2024-mongo-offshore-east-coast/register   Mongo App: Iphone: https://apps.apple.com/us/app/mongo-offshore-challenge/id1516755470 Android: https://play.google.com/store/apps/details?id=com.reeltimeapps.mongo&pcampaignid=web_share   Keywords   fishing, blue marlin, tournament, Mongo Offshore Challenge, Gulf of Mexico, Lolita fishing team, catch, celebration, preservation, marlin, Gulf of Mexico, sustainable fishing, catch and release, fishing tournaments, conservation, live bait, tuna tubes, live baiting, offshore fishing, bait tubes, fresh bait, frisky bait, handling bait, oil rigs, fish aggregating devices, FADs, structure, Mongo Offshore Tournament   Takeaways   Jeremy Cox shares his fishing journey and the success of their recent fishing tripThe Mongo Offshore Challenge is a season-long tournament that awards the biggest fish caught in various categoriesThe Lolita fishing team caught a 704-pound blue marlin during the Hurricane Open tournamentThe catch was celebrated with family and friends, and the fish was donated to science for research purposesLure fishing provides a unique thrill and anticipation for anglersPreserving and studying these fish is important for understanding their reproduction and population Marlin fishermen are passionate about the species and work towards their conservation and sustainability.Donating the meat from caught marlin to charities and zoos is a way to reduce waste and benefit the community.Catching live bait in the Gulf of Mexico can be challenging, especially during the day when the bait goes deep.Tuna tubes are used to keep live bait fresh and alive during fishing trips.The conversation highlights the importance of responsible fishing practices and the role of fishermen in scientific research and data collection. Live baiting has evolved over the years, with the use of live bait tubes becoming a common practice in offshore fishing.Fresh and frisky bait is essential in attracting fish, and there are techniques to handle and care for bait to keep it in optimal condition.Oil rigs serve as fish aggregating devices (FADs) by providing structure and attracting a variety of fish species.The Mongo Offshore Tournament is a popular fishing tournament that focuses on the Gulf of Mexico, but there are plans to expand to the East Coast and potentially internationally. Transcript: Katie (00:00.206) In today's episode, I'm sitting down with Captain Jeremy Cox as we dive into the Gulf of Mexico blue marlin fishery with big fish stories, tips on how to handle and maximize the health of your bait and why the oil rigs play such a valuable role in the Gulf of Mexico ecosystem. Katie (00:27.886) Welcome to the KDC Sawyer podcast. I'm your host Katie. And today I'm sitting with the captain of the Lolita fishing team. He's also the co -founder of the Mongo Offshore Challenge. Jeremy Cox, thank you so much for taking the time to sit with me today. No problem. Thank you so much for having us. It's my pleasure. Well, we've been talking about doing this for a long time and I'm really glad it worked out the way it did because you guys just had a heck of a fishing trip out of Grand Isle, Louisiana last week, which I really want to get into you guys. Spoiler alert. They caught a 704 pound blue Marlin, but Jeremy, tell us a little bit about you. Where are you from? What's your fishing experience and how did you get to where you are today? so, let's see. I'm, I was born in Maryland. Actually, my, my family's from Maryland. move my. family moved us to Pensacola, Florida back in the early 80s. And so I grew up in Florida. I was raised in Florida. I think I was two years old when we moved to Florida, Pensacola. And man, first fishing memory is like four years old. My brother, JD, which is also co -founder of the Mongo, he's my older brother by seven years. He took me fishing in a lake behind, you know, in our neighborhood behind our lake. caught a bass like the first trip and I was hooked. I was like man this is the thing now I probably pestered him every day after that can we go fishing can we go fishing you know we're going fishing and so that progressed into an addiction of fishing and my mom took me on a fishing charter when I was 10 years old out of Ocean City Maryland and I saw the mate you know back there with us and you know this guy driving the boat which was you know I learned was a captain and and we caught some tuna and I was like, these guys do this for a living? And my mom's like, yeah, this is what they do, you know? And I was like, man, I want to do that when I grow up. So my brother had a baseball scholarship. He went off to college and played baseball and moved to Birmingham, Alabama. And me and him always talked about owning our charter boat. So I got into the fishing industry. Like my first job was first fishing related jobs working at a place called Boaters World. They're out of business now, but. Katie (02:50.766) very like West Marine, it was around for years and it was a big box store for marine supplies and marine sales. So I worked there and figured that'd be a good opportunity to meet other fishermen. So long story short, met other captains and landed a mate job and started mating and me and my brother, that's what we were gonna pursue is our own charter boat career. And you know, I'm skipping a lot of stuff, but Hurricane Ivan hit in 2004 and sort of... hit us back to reality. It's like, man, we saw all these charter boats lose their whole livelihood with their boats getting wrecked and the whole season sort of thrown out the door, at least in our little town. And we're like, maybe that's not the smartest idea for us. We didn't have a lot of money anyway. We wanted to get in those charter boat things. I mean, so I had a lot of friends in the private industry. And we were charter fishing. We were mating and captain. By that time, JD moved down to Pensacola. And we were both mating on different boats. And I did some captain work. started in the private sector. So I was like, man, that's probably the better route, more secure, you know, and then it's, you know, you got somebody else paying for everything and you get paid to go fishing, paid to kick, you know, a lot more waxing and toilet fixing than fishing, but yeah, it's all part of the, all part of it. Yeah. So, but it's awesome. So, you know, that's, that's how I got into the captain, you know, and in that whole time, you know, I was doing sales, you know, I worked for a Long time I worked for a distributor. We sold fish and tackle to tackle stores. And then I was a tackle sales rep for a while. We represented a dial and play Jake and other other brands. And I did that for collectively for about 12 years while I was doing captain work on the side in the private world. I had an orange beach, Alabama and Pensacola, Florida, Destin, Florida. But now currently I run the Lolita to 72 foot Viking out of Destin, Florida. and been working for this family for this is the ninth summer. Great family. They're awesome. Yeah, we're like fam. They treat me to treat us like family and just a great, great time. And yeah, this weekend. So we, we called the art person. Yeah. no, no, no. I haven't interrupted you. Sorry guys. We're not there yet. We're not there yet. No, that's so cool. So are you out of Orange Beach now? Are you based out of Orange Beach now? I'm. Katie (05:15.47) We keep the boat Lolita, we keep it behind Bo Shamps and Destin. That's where we keep the boat year round. That's right, you just said that. No, yeah, we come to Orange Beach a lot. We're sort of a traveling boat in the summertime, so we're rarely home during the summer, but the wintertime's fall through spring, we're parked behind Bo Shamps. We spend a good amount of time in Grand Isle, Louisiana. The owners have a camp there in Grand Isle. Nice. Yeah, so we get to spend, well now it's about two months a year out of Grand Isle. a month in the spring. What two months is that? So we're just getting off of this month. So it's a March, you know, late March to well, actually this year it was early April through early May. You know, we're home in Orange Beach now for some work. So about a month, you know, in the late spring and then a month in a late summer, we used to go there late July and stay through late August. Yeah, it's really good fishing over there that time of year. Yeah. Are you, out of Grand Isle, are you... doing a lot of tuna fishing as well as blue marlin fishing. Correct. Yes, they love to catch tuna and blue marlin, that's pretty much it. That's all they would like to get. We do very little bottom fishing. It's primarily tuna and marlin fishing, which is... I mean, the fishing up there in the northern Gulf for those two species is incredible. And the fact that you've, I mean, you essentially grew up for the most part fishing the northern Gulf of Mexico, right? That's right. That's cool because I'm from Texas, right? That's where I claim as my hometown. But I, my Gulf of Mexico fishing experience is extremely limited. So, I have so many questions for you and I'm really excited to have a Gulf guy on the podcast. we've had South Florida, we've had Kona and now here we go into the Gulf and we're right in that tournament season. Now, do you want to tell me a little bit about the Mongo Offshore Challenge? It's a 153 day. regional challenge, right? That's right. So yeah, so me and my brother was involved in this private world of fishing and tournament fishing. I think our first tournament we fished together was in 2007 on a boat called the Sunset. I fished several tournaments in like 2004, 2005, but JD was able to move down from Birmingham, get out of, he was in natural disaster work as well. And anyway, he, Katie (07:34.382) He was able to fish with me in 2007, our first tournament together on a boat called Sunset. We fished Biloxi and we won it. First tournament we fished together. my gosh. What'd you win it with? 531 Blue Marlin. Yeah, and it caught on the first morning of the first hour of the first morning. is like totally spoiled. Like JD's like, I like this tournament fishing stuff. This is pretty awesome. Yeah. It's always, it doesn't always work out like that, but that was really special. We did it with our best friend and mentor, Matt Dunn, which he's not really in the, in the sport fishing game anymore. He switched over to yacht world and he's doing, you know, he works for, you know, runs a big yachty yacht now, but, Man, so we made a lot of memories fishing. We had a really good run there with him for about six or seven years. Did really well in the golf circuit. And that was right when live baiting was sort of getting really, really popular. We were primarily trollers on that boat, but yeah, that was cool. So. What do you mean primarily trawlers like lures? Yeah, lures. We were, we were lure fishing. We still actually are passionate. I don't know that I would have fell in love with blue marlin fishing if I would have started out just sitting soaking live baits. it's something about the anticipation of rigging the night before the days before. And you got your lures out and you're re -skirting and putting new hook sets on. You're like, maybe that's going to be this color. You know, you got, you know, we need more trawlers. We need more spiked lures. Yeah, you know, going to the tackle store and like, man, we got to buy this one. This is the one. man, look at the head. You know, it's just, I don't know, something about that anticipation and like, you know, the what if they eat this one? yeah, they should eat this one. It's this color. look, it's a dolphin color. We got to match the hatch. I mean, all that stuff is just like fun, you know, rather than feeding them what they eat all day long. Of course they're going to eat a tuna. Of course they're going to eat it. Yeah. It's like, you know, we do it and it works. Katie (09:36.782) We have to do it in time efficient up here. You have to live bait to be consistent. But it's, you know, you're not really tricking them anymore. You know, when you're lure fishing, it feels like, man, it's like bass fishing. I'd much rather bass fish with a spinner bait or a plastic worm than throwing a live shiner out there. They're going to eat a live shiner, but it's just something special about it. And so yeah, it's definitely progressed. We came in when it was... And the northern golf is mainly lure and, you know, in natural baits, you know, you're pulling islander, you know, about who combos is, you know, everybody still pulls and then they work 100%. They work. And that's just, I don't know, something special about, about that. And if we were started out live baiting, I don't know that I would have had the same excitement about it. Now we sort of mix it up a little bit. We do some trolling and we do a lot of live baiting. it's the primarily way we fish up here. We're very, very spoiled. with this Northern Gulf fishery with these old rigs. I mean, you have giant fads everywhere. So they hold fish. We're going to go a little off topic for a minute because I have a lot of questions for you. No, this is great. I love it. You're giving me great content. So in that tournament, so we won that tournament. I'll go back to the Mongo. Obviously, it's why you have us on here. But us tournament fishing, we saw the progress and we're on fast boats. And then we started running the Lolita. I started running that in 2016, and it was a slow Hatteras, a 23 knot Hatteras. And we also, when we first started fishing, there's a lot of express boats. In the early 2000s, in these big weekend tournaments in golf, there's a lot of smaller express boats. There's a lot of slower, you know, Bartrams and Hatteras. And everybody's competing. But as the fleet, you know, got more technologically advanced and bigger horsepower engines. It's a speed race now, so whoever has the fastest boat has more fishing time. And it's a huge, huge deal. We're running 150 to 250 miles one way. So if you're doing that, you know, and you're getting there two, three hours before everybody else, or at least before the slow boats, the slow boats don't really have a chance, you know, unless you get lucky and run over one. So we were like, man, it'd be awesome if there was a tournament that had like a, that would level the playing field that would give them. Katie (11:54.83) Same amount of time for everybody. Doesn't matter how fast you are, how slow you are. If you have a big giant Viking or a little center console, everybody's on a level playing field. And so that's how that progressed, that birth, that idea of like, man, all right, let's just have a season long event and put the lines in. Whenever you leave the dock, you're in the tournament from May 1st to September 30th. So if you can, and we're all about the big fish, Mongo meaning huge. So if you catch a giant fish. between May 1st and September 30th, you can win it. And we count your weights in tournaments, and we count your weights on fun fishing trips. We set up these weigh stations all over the Gulf, and you can go in anywhere. We have 20 weigh stations in the Gulf of Mexico from all the way in South Texas all the way to Naples, Florida. So you go in and weigh your fish, and if you have the biggest fish at the end of the season, you win the pot. Blue Marlin, Swordfish, Tuna, Dolphin, and Wahoo. So yeah, it's really, really fun. We started it five years ago. It had 66 teams that first year and this year. Wow. Yeah. Yeah. And COVID year too, which is crazy. That's a whole nother story. But yeah, our first year we had 66 teams. We have a bit of a network. We've been around, we know a lot of guys. So we were able to call up a lot of captains like, what do you think about this format? Would you fish it? And they're like, yeah, that's awesome. Heck yeah, man. Because you always catch your biggest fish on your fun trips anyway. Yeah. Yeah, typically. I mean, you're going out there for a million dollar tournament and you catch the big one the day before practicing, you know, so now we can celebrate that fish and reward, you know, whoever catches the bigger ones, all kinds of cool things for that format that makes it neat. But yeah, so so that's where it came from. And then now this year is our fifth year we've had a we have 150 teams and over half a million dollars in the pot. That's crazy in the Gulf of Mexico because you guys have branched out to other fisheries now, right? That's right. So we started the East Coast three years ago. This is our third season in the East Coast. We're trying to grow that East Coast. We don't have the network that we have in the Gulf because we grew up in the Gulf. We know everybody. So we're working on growing that network over there, getting some key individuals, key captains on board. But there's already, and registration is still open for the East Coast until June 30th. So teams. Katie (14:12.782) fishing from Cape Cod all the way down to Florida can register for the Mongo up until June 30th and pick which category you want to get in. You don't have to get in swordfish if you don't, if you're not a sword fisherman, just get into mahi or whatever you're fishing for. What's the registration fee? So it's alacarte. So each, each one's different. So the mahi and the wahoo are 500 a piece for the season. That's nothing. You know, we burn in that much an hour out of some of these boats and fuel. So, and then a swordfish is 15, excuse me. Swordfish is a thousand for the season, for the season. yellowfin and big eye are a thousand a piece for the season. And then blue marlin is 2 ,500 for the season. So you'll, if you want to get in all categories, like 6 ,500 bucks for the board. Yeah. And you're in from every time your boat leaves the dock, whether you're fishing two times a year or a hundred times a year, you're, you're in there. And what did the winner of the Gulf of Mexico last year make and what did they weigh on blue marlin? I think their payday was like 130 ,000 last year and it was a 727 pound blue marlin caught in the bluxy tournament. So he won two tournaments with one fish. I love it. I love that. Yeah. A boat called the salt shaker with Captain Dennis Bennett. And I remember that. Believe it or not, they also won the mahi. They caught the mahi in the ECBC tournament and won like another 50 grand with the mahi. So they really cashed in last year. That's so sick. And their mahi was 60 pounds, 59 .9 pounds, 60 pound mahi in the Gulf of Mexico. It was totally unheard of. I haven't seen a 60 pounder. That is massive. I haven't seen a 50 pounder in the Gulf in years. The only fish I've seen that big was in like Costa Rica, Central Pacific. Panama. That's, that's where I've seen the mahi get that even close to that big. But again, my golf experience is pretty limited. Sure. One thing is different, you know, Mongo, golf on that a minute, but we have very big minimums. So there's not a whole lot of fish weighed in the Mongo throughout the season. One, it's a winner take all. So once something huge is on the board, you're not going to weigh in anything smaller anymore. And then our limits are high. Like mahi has got to be 40 pounds to even qualify. Katie (16:31.278) Wahoo's 60 pounds, Yellowfin's 140 pounds. Blue Marlin's 118 inches. Which is like the federal, you guys, the federal minimum is 99 inches. And a lot of tournaments go 112 inches. So it's definitely progressed over the years. Typically last year was 110 for all the tournaments and this last weekend was 112 for this last weekend. Yeah, because people are going in figuring them out and they're starting to weigh in more and more and more. So they're trying to inch those links up to not take so many of them. And that's one reason we wanted to just pay one place. You know, one, we just wanted to award the biggest fish of the season. And then two, we didn't want to kill a bunch of extra ones. And then typically the blue morn... Actually, I'm trying to think, other than the first year in the Mongo... Every other blue marlin has been caught, or the winner was caught in another tournament. So the first year, the first year was a state record fish caught the day after the, the world cup on July 5th. They were out there for the world cup. They stayed out another day, caught this giant fish. If they would have called in the world cup, they would have won a whole lot more money. Obviously fly usually has, I don't know, well over a million dollars in that, in that world cup pot. But they ended up winning, I think they won like 90 grand or something like that extra. Yeah, that they were. I mean, how cool that you guys are giving that opportunity, you know, like I Drake when we were in Madeira, we saw a real big fish on July 3rd and didn't see it again. But it's just, you know, it's funny how they dance around that date. I feel like those sightings really, really go around the 4th of July. If you guys are wondering what we're talking about, the World Cup is a tournament that's around the world based on your specific time zone on the 4th of July. and we'll have Fly Navarro on for a podcast coming into that. So stay posted. But Jeremy, I guess natural integration. Tell us about your fish this last week. So this last week in the Lolita, the boat I worked for, my owners are gracious enough to get in. They know we put the tournament on. They're totally supportive and supporting of it. It's me, my brother JD and my best friend, Brian Johnson. We were the founders of the Mongo and we also all three work on the Lolita. Katie (18:56.366) So my brother's a mate and Brian comes on for tournaments and it's been just a great team. We all get along so well. And so they're always gracious enough to, hey, we'll get into, you know, we never twist our arm or nothing. They like the idea, they like the format. And so they've got in every year and we've never weighed in on qualifying fish during that time for the Mongo. But this year, our first, actually it's our second trip of the season, but our first tournament of the year. fishing the hurricane open out of Grand Isle, Louisiana this past weekend. And we catch a 704 pounder, which is a nice one. It's 122 inches. It's our biggest one yet. And man, we are so ecstatic. Congratulations. It was money or no money. It's actually sort of special for my owners and my owner's family because they've had a camp on Grand Isle, Louisiana for they call it a camp. It's a beach house and it's nice beach house now, but. It was camp since the 50s, late 50s. This family has had many traditions of going down there and spending time together every summer. And it's been, you know, it's something where everybody can go and be around each other. And it's, they're a really close knit family anyway. And they fish the tarpaulios and fish some other things over the years, but they've never weighed anything huge there in Grand Isle. So this has always been like a dream of theirs. And to do it in Grand Isle just makes it that much more special. We didn't. Like I said, we want some money, but it wasn't about the money. It was about that memory that they got to make with their family members. And they brought their 90 year old grandfather down here to celebrate with us. And he's, you know, yeah, his wife was Lolita. She passed away, but that's had to name the boat after. So he was able to come down and celebrate. And it was just so special. It was really, really cool. And we're able to, you know, not only celebrate that fish and won some money with that fish and. Now we're on the board with the Mongo, which, you know, extra special for me, JD and Brian. I mean, it's really, really cool to be able to do that. But, but you reached out to us and now we were able to donate that fish to science, which is awesome. And we also flayed up a bunch of the meat. Everybody's sharing the meat. We actually, my brother's smoking some up, making some fish dip out of it. Yes. Smoked blue marlin. That's the way to do it. Yep. We got some, some art being made from it. you know, some, the bill and the tail and some prints. And so it's. Katie (21:19.758) It's not a wasted fish, it's a celebrated fish. And now we got, we had kids down there taking pictures with it. It's just inspiring kids. I mean kids, the thing is, is like what a lot of people don't realize is when these fish are brought back to the dock, like the kids that see it, it's such a lasting impression. Because I mean, even for the adults that have never seen anything like that, like to see a creature from the ocean, a fish from the ocean of that size and magnitude and what it takes. to bring something like that in and what type of possibilities there are out there. It just opens so many doors. And I'm really, I was really stoked when I reached out to you, you were all on board about the donating. And next, you guys, the next podcast is gonna be Jeremy Higgs over at the University of Southern Mississippi. And that's exactly who these samples are going to. So Jeremy, I had you like. what we cut the head and we kept some of the innards and we're going to get to age that fish and, and learn a lot about the reproduction and the phases of the fish. So it's blue marlin are females when they're of that size and they're going to get to do reproductive histology on there and we're going to learn a lot about it. And I just think it's so cool that you guys were on board and just sharing that on this podcast is so important because you know, when these fish are brought in, there's so much more that can be done with them than even just. you know, taking the tournament win. Like you said, I love that you're showcasing the celebration of that life. Tell us a story about catching the fish. Like what did it eat? And, yeah, so, we fished some, a very popular area called, we call it the ghetto. it's just, some shallow, well, it's not shallow. It's, it's close to land rigs. I guess you could say it's a, it's a rig that are the floating rigs that are closest to the Alabama line. We're fishing out of Louisiana, but everybody knows the ghetto. If you fish in the northern Gulf Coast, you know it's the ghetto. It's the Rampowl and Petronas and Marlin Rig and Horn Mountain. It's these rigs that's been there for years and years and years. Probably some of the early rigs that were floaters are the ghetto. And they've added on to them. And we got hundreds of rigs that we could choose from. So, ghetto's in the shallower waters. It's about 3 ,000 feet and it's working its way up the bank. And, Katie (23:37.07) I saw some good current in there, like a good eddy being built. We use Hilton's to do our research before we go to figure out exactly what the current's doing, the temperature's doing, and all that. We saw this eddy being formed in there, and I was like, man, it's got some good water pushing in there. Also, Bluefin was still open, so if we accidentally happened to catch one, it wasn't closed yet. It's like, all right, if we get one, we could probably take her home if she ends up. Accidentally, you know eating one of our live baits that we use for blue marlin which they do typically this time of year And then there's huge tune in that area this time of year had some reports today before Several boats catching actually one boat called a 200 pounder another boat called 185 pounder all in this area. Yep And then several boats have caught blue marlin over the last couple days. So I was like, all right, let's go in there most of the fleet's gonna go to greens Canyon another area south of Louisiana and Maybe it won't be as so many boats over there. Anyway, we made the call. Go over there. And the bait's a little hard to catch, a little concern. As we get there, the bait's really, really deep. Typically in the daytime, we're trolling around the rigs, try to catch live bait first to fill up our tubes. At nighttime, you're jigging, using butterfly jigs and whatnot around the oil rigs. They all come to the lights and usually up shallower. And you can jig them all night, fill up your tubes. But in the daytime, you've got to be a little creative and catch them on the troll. There was a lot of different techniques guys used, but they were really deep, really hard to catch. So we were like, all right, at least to the rigs that we stopped at. So we switched over to trolling. That first day we're trolling, nothing. We got to watch another boat that was live baiting catch a couple of fish. So we're like, all right, well, there's fish around. We'll load the tubes tonight and we'll start in the morning and do some live baiting. So we did that. We filled up our tubes at night at a rig and then pulled over to our first stop. It was a drill ship and first bait in the water. It was a porpoise. Porpoise came up and ate our bait and they just, they're so smart. Yeah. They hated this fisherman. They're beautiful, awesome creatures, but they came up. Yeah. You're fishing. Yeah. You don't want when they're eating your bait. They're amazing how they eat it too. They missed the hook. They know where the hook is. They bite it right behind and they just like suck out everything. You just, all you have left on your, on your hook is the head of your bait. And they did that like first, first bait in. Katie (25:57.678) Corpus and I'm marking someone's sonar and like these all look like porpoise to me. So let's let's just go. So we went three miles away to the next rig and there's nobody there. There was like four boats or five boats fishing with us at that first one. So there's multiple reasons why I wanted to leave. So we lit we left one over there and there's only other one ended up being one other boat fishing with us there and marked a couple in the sonar. We hooked one fish, jumped them off within like two minutes. It was a hindsight it was a male. It was a smaller fish. And we found that over the years that that'll happen a whole lot. You'll catch them. You'll catch a small one and you go back and catch the big one or you'll catch the big one and you go back and catch a small one. It seems like they run together this time of year. It's typical to find a big fish with a small fish or multiple. I'm so curious to find out if your fish was spawning. Multiple small fish. A lot of times. So anyway, I marked one, we hooked that one, lost it, put the baits back out, and I saw another mark going over to the rig. So we were using Omniso Nars. Actually, I'm using an MAQ. I love it. It's awesome. So we go over to the rig, put the baits out, drag it over top of it, and I lose the mark. I can't find it. And a lot of times that means they're coming up about to eat your bait. You know, you're in your prop watch or whatnot. Nothing. About five minutes goes by, I mark something else. up ahead of me so we pulled the boat up about maybe a football field's length and there she is. She eats the bait immediately, starts dumping it. What you have like a blackfin or bonita? Yep, that morning all we could call it was blackfin. A little football size maybe about that big. And yeah, Aida immediately dumped a bunch of line. We're using 130 class reels with 130 pound line on there. We do have backing and she... My angler gets in there, Jordan Womack, he fights it for two hours straight. A hot, hard fight. Not a whole lot of jumping, but just a ton of dogging, ton of left and right and down sea, up sea. The fish was crazy. Really, really strong fish. We got one look at it, like two jumps. There's a video we just put up there on Instagram yesterday. You can see the only two jumps. That's the only two times she came out of the water. And she doesn't really look that big in that video. She's pretty far away. And, Katie (28:17.134) We see it's a solid fish, but we get the measurement stick out, like, all right, it might be 112, we'll see. And then two hours into the fight after, he's like, all right, this fish is super strong. It's big. And then she sounds. Sounds all the way down to the bottom, way back into the backing. We're probably a thousand feet out of line in our angler's life. You guys, sounding is when, and correct me if I'm wrong, Jeremy, but sounding is when that fish goes essentially straight up and down and it's deep. Like it's just deep. A lot of times when they do that, we try to, captains call a lot of big blue marlin that try to tag and release them. You're trying to keep them up on top because the worst thing you want is from the sound because they'll die. Typically when they sound that deep, they're stroking out, they're giving out. That's all. If you keep them up top, you can usually tag them really quick and release them and be done. So she sounded and we're like, man, we're in for the long haul now. We're already two hours in, which is a long time. Yeah, usually tagging these fish. If we're tagging the fish, even the big ones, you can get them in 30 minutes, 45 minutes an hour. But anyway, sort of all like defeated after that point. my goodness, we're two hours in, we haven't really saw her again. She's sounded and way back into the backing, our angler is just like totally gassed. He's puking, he's puking all over himself. He's pale in the face. He's like a bodybuilder guy. His arms are shaking, his legs are shaking. So we've got to get him dehydrated, get him cooled down, pouring water all over him. And then the family's just totally around him. The team's just around, like, you're not quitting. You're staying in this. You're going to get this fish. Just totally positive talking, because he's like, I don't know if I can get this thing anymore. Yeah. I mean, he's done his thing. Yeah. So in that. When they do that, and she's done fighting, like she sounds and then it's done, done taking more line. We go to full drag and at that process you got to plane them up. You got to, you know, you're pulling forward, getting a little bit of scope in the line where the line starts coming up a little bit and you're backing down really hard, reeling that slack and then doing it again. So basically what your rod was doing before, the boat's doing now. So the boat's pulling up and then you're reeling down. You're pulling up, reeling down about 40, 50 feet at a time. So it takes another three hours to get that fish. Katie (30:32.782) Hold on, I want to pause you real quick. I really like that you brought up the planing and how it's done because a handful of times when we've been fishing, it's just a really important skill for captains, crews, and anglers to know. A lot of times it can even potentially save a fish. If you have a fish that gets tail wrapped early on in a fight and you're not going to be able to get its head turned. So tail wrapped is when the line's wrapped around the tail of the fish. And if you can't get its head turned, a lot of times that fish is just gonna be swimming down. But if you recognize it early on, if the angler and the captain recognize it early on, you guys can start planing that fish up and get it up to the boat before it dies. Because if it's tail wrapped and it gets pulled backwards for too long, it's gonna asphyxiate because it can't breathe. moving backwards. So planing is a really, really important skill in the field of ethical angling. And then of course, in situations like these where, where you have a deep fish that's just gone. And I mean, also when they're that big, it's really interesting, Jeremy, because when they're that big, it's almost like they can't fight as long as the smaller ones. Like, do you think that that plays a key, like a role in it? And what about the like, how, how warm was the water? I'm just curious. 77. That's pretty cool actually for Northern Gulf. Yeah. It'll warm up. I'm surprised. Yeah. It's, it's, it's been cut off from the loop current that area. So if you go down in greens, it's probably 79 now, somewhere around there. the loop current is probably 80, but you know, this current is down there in greens is probably that, but up, up where we're fishing is still a little cooler because it's sort of been cut off. it's getting most of its water from out in the canyon out to the east of it. And that water is all 76, 77. Is that pretty regular with the seasons? Sometimes that loop current, you look on Hilton's and watch it come up. It'll come up from the Yucatan, make a hard ride over towards Tampa and loop back down. And then off of that northern part, you'll get eddies that'll curl up into that Louisiana, Alabama area. And those eddies are bringing in that nice fresh nutrients that you want. You want that counterclockwise eddy that brings up fish, brings up all the nutrients from the bottom. And you got to... Katie (32:50.926) Clockwise, it's pushing everything down.