The Taproom Podcast

In this lively episode of the Taproom Podcast, host Mike welcomes a special guest, Antonio Sanchez, also known as The Wort Wrangler on Instagram. Antonio is a passionate advocate for the craft beer industry, known for his unique insights and engaging social media presence. Together, they discuss Antonio's journey into the world of craft beer, his experiences working with various breweries, and his transition into media as a social media manager for Ballast Point Brewing Company. The conversation covers a range of topics, from Antonio's favorite beer styles to brew and drink, to the challenges and rewards of creating content for breweries. They also delve into his upcoming micro-documentary project, "Pigtail Pours: The Untold Truth," and his efforts to spotlight the fun and chaos of collaboration brew days. Listeners are treated to a fun discussion about the craft beer community, the importance of supporting local breweries, and the evolving trends within the industry. Whether you're a craft beer enthusiast or just curious about the world of brewing, this episode offers an entertaining and insightful look into the passion and creativity that drive the craft beer scene.

In this episode of the Taproom Podcast, Mike sits down with Luis Mendoza, the passionate owner of Level Up Broucade in Montclair. Luis shares his journey from homebrewing to owning his own arcade-themed brewery. They dive into the challenges and triumphs of launching the brewery, the inspiration behind its unique concept, and the importance of community and family support. Join Mike and Luis as they explore the intersection of craft beer and gaming, discuss favorite video games, and share insights into brewing techniques. With the addition of Luis’s parents, the episode takes a heartwarming turn, highlighting the pride and support that fuels Luis’s entrepreneurial spirit. This episode is a testament to following one’s passion and the exciting future of Level Up Broucade.

In this exciting episode of The Taproom Podcast, host Mike celebrates the 90th episode by featuring a special Female Brewers Roundtable. Mike gathers an impressive panel of female brewers, including Hannah Rinard, Andrea Herrera from Homage, and homebrewer Allison Aston, to share their unique journeys into the craft beer industry. Discover the inspiring stories of these talented women, from Hannah's brewing beginnings to Allison's homebrew adventures and Andrea's path from bartender to brewer. The episode highlights the importance of community and support through organizations like Pink Boots Inland Empire, showcasing how they empower women in the industry. Enjoy lively discussions on brewing challenges, favorite beer styles, and the creative process behind crafting delicious brews. With a mix of humor, insights, and a sprinkle of Taylor Swift references, this roundtable promises to be a fun and enlightening experience for all beer enthusiasts. Tune in to explore the vibrant world of craft beer through the eyes of these passionate brewers and get inspired to pursue your own brewing dreams.

Join host Mike in episode 89 of the Tap Room Podcast as he reconnects with Greg Jones, founder of the Craft Beer Republic Podcast. It's been over a year since their last chat, and the duo dives into an engaging conversation about their shared love for beer and podcasting. In this lively episode, Mike and Greg explore the ins and outs of the podcasting world, sharing stories of their favorite breweries and the unique experiences that come with hosting beer-centric shows. They reminisce about past collaborations, discuss the evolving craft beer industry, and even touch on a bit of wrestling talk. Whether you're a craft beer enthusiast or a podcast aficionado, this episode is packed with humor, insights, and a genuine passion for the craft. Tune in to hear about Greg's adventures in beer-making, his partnership with co-host Flex, and the hilarious tale of the infamous Dick Hotel. Don't miss this entertaining catch-up with two great dudes who love their beer and their craft.

Dive into this exciting episode of the Tap Room Podcast, where host Mike sits down with the talented brewers from PHX Beer Co., Brian McNair and Eric Walter. Discover the unique journeys that led them to the craft beer industry, from Eric's start at Dogfish Head to Brian's transition from the service industry to brewing. Explore their passion for creating exceptional beers like their award-winning Monsoon West Coast IPA and Arizona Gold Blonde Ale. Gain insights into the vibrant craft beer community in Arizona, as Brian and Eric share stories of collaboration and camaraderie with other local breweries. Learn about their approach to recipe development, their favorite styles to brew and drink, and the importance of creativity and innovation in the brewing process. Plus, enjoy a fun detour into the world of wrestling fandom and hear Mike's eerie story time just in time for Halloween. This episode is a celebration of craft beer, community, and the joy of sharing a great drink with good friends.

Welcome to episode 87 of the Taproom Podcast! In this exciting installment, host Mike gathers a dynamic group of brewers for another engaging Brewers' Roundtable. Join John Kennedy from What Are You Brewing?, Nathan McCusker from Angry Horse, and Abraham Mercado from La Bodega as they share insights into the art and science of brewing. The episode kicks off with a lively discussion about their entries in the Great American Beer Festival (GABF), exploring the process of selecting beers for competition and the balance between creativity and consistency. The brewers delve into the importance of feedback from judges and customers, and how it influences their brewing process. The conversation takes a nostalgic turn as the brewers reflect on the breweries and mentors that inspired them to start their own ventures. From Eagle Rock Brewing to Alpine and Indy Brewing, discover the influences that shaped their passion for craft beer. As they sip on unique brews, John and Abraham share their approaches to recipe development, from hop selection to traditional lagering techniques. They also discuss upcoming releases, including exciting collaborations and seasonal offerings. In a heartfelt discussion, the brewers emphasize the importance of community and the role their breweries play in supporting local culture. They share anecdotes about creating a welcoming atmosphere for beer lovers and newcomers alike. Join Mike and his guests for an insightful and entertaining exploration of the craft beer world, filled with laughter, camaraderie, and a shared love for brewing.

Join Mike in episode 86 of the Taproom Podcast as he sits down with Rob Scott, the head brewer of LA Aleworks. Recorded on a Sunday morning in Arizona, Mike dives into an engaging conversation with Rob, exploring his incredible journey in the craft beer industry. From starting as a dishwasher to becoming a head brewer, Rob shares his experiences, challenges, and triumphs, making for a captivating listen. Throughout the episode, they discuss the vibrant world of craft beer, including the community's camaraderie, the art of recipe development, and the delicate balance between creativity and consistency. Rob also shares insights into his brewing philosophy, favorite beers, and even his passion for skateboarding. Whether you're a craft beer enthusiast or just love a good success story, this episode is sure to inspire and entertain. Grab your favorite brew, sit back, and enjoy this fascinating discussion with one of the industry's passionate brewers. Cheers!

Join us for Episode 85 of the Taproom Podcast as host Mike brings together three exceptional brewers for our first-ever Brewers Roundtable. Danny Quinones from Tustin Brewery , Dario Martinez from Burnin Daylight, and Jerrod Larson from Bearded Tang sit down to discuss their journeys, share industry insights, and dive deep into the art and passion of brewing. In this episode, you'll hear about their favorite beers, the challenges of maintaining consistency while exploring creativity, and their thoughts on the evolving craft beer scene. Plus, get an inside look at their recipe development processes and hear some hilarious stories from their brewing adventures. Whether you're a craft beer enthusiast or just love a good story, this episode is packed with fun, passion, and the camaraderie that makes the craft beer community so special. Don't miss out on this insightful and entertaining discussion!

Join host Mike as he sits down with Raymond Lopez and Enrique Guzman from Brew Without Borders, the importers and distributors of Engkanto Brewery from the Philippines. Discover the fascinating story behind their journey into the craft beer industry and their efforts to bring unique Filipino flavors to the U.S. market. In this episode, the trio samples some of Engkanto's best offerings, including the Paint Me Purple Ube Lager, Mango Hazy IPA, and High Hive Honey Ale. Learn about the distinct characteristics of these beers and the cultural significance behind their ingredients. Raymond and Enrique share their experiences navigating the complexities of the importation process, the support they've received from the Filipino community, and their plans for future expansions. They also touch on their personal adventures in the craft beer world, both locally and internationally. Whether you're a craft beer enthusiast or a curious newcomer, this episode is packed with insights, stories, and of course, great beer. Cheers!

Welcome back to the Taproom Podcast! In this exciting episode, our host Mike sits down with the renowned beer aficionado, Doug Veliky. Doug, the Chief Marketing Officer at Revolution Brewing, shares his incredible journey into the craft beer industry and his passion for beer. From his early days exploring international beers in college to becoming a key figure in Chicago's vibrant craft beer scene, Doug's story is a testament to following one's passion. Doug and Mike dive deep into the craft beer trends, including the shift from 16-ounce to 12-ounce cans and the rise of THC drinks. They also discuss the importance of community in the craft beer world and how breweries can draw in new clientele through innovative offerings like slushy machines and craft cocktails. But it's not all about beer! Doug reveals his love for wrestling, sharing his favorite wrestlers and recounting his experience organizing a wrestling show at Revolution Brewing. The episode takes a heartwarming turn as Doug talks about his efforts to support Lurie Children's Hospital in Chicago, raising funds to create kid-friendly medical spaces and support programs that reduce the need for anesthesia during MRIs. Don't miss this engaging and inspiring conversation that blends the world of craft beer with wrestling, community support, and heartwarming stories. Tune in for a fun and informative episode with Doug Veliky!

Welcome to Episode 82 of The Taproom Podcast! In this episode, your host Mike sits down with Tyler Sadler, also known as @TylersBrew on Instagram. Tyler is the lead brewer at Shadow Grove Brewing and co-host of the Brewed Up podcast. Join us as Tyler shares her unique journey from homebrewing in her kitchen to becoming a lead brewer at a bustling brewery. She discusses the challenges and rewards of brewing professionally, the importance of community in the craft beer industry, and her passion for continuously learning and improving her craft. We also dive into Tyler's favorite beer styles, brewing mishaps, and her recent achievements, including winning medals at the Brewers Cup. Plus, get a sneak peek into her experiences with the Michael James Jackson Foundation scholarship and her insights on podcasting about beer. Whether you're a craft beer enthusiast or an aspiring brewer, this episode is packed with inspiration, humor, and valuable insights. So grab a cold one and tune in!

In this episode of the Taproom I speak with Kevin Rodriguez, the founder of Ass Paddle Brewing. We talked about his journey from an engineer who loved to home-brew, to cellar man, to brewer and everything in between. We got to record this episode at La Bodega in Whittier, CA. The owner Abraham may have also had a surprise appearance. But what a great guy make sure you follow @asspaddlebrewing , and don't forget to support local, drink local, and find your beer.   Cheers Tap Fam!

Join me as I sit down with Dario Martinez, the head brewer at Burning Daylight Brewing, in this exciting episode of the Taproom Podcast. Dario shares his incredible journey from working as a butcher to becoming a celebrated brewer in the craft beer industry. Discover the story behind Burning Daylight's kitchen, their community-centric approach, and the unique beers they create. Listen in as Dario talks about his brewing philosophy, the challenges he's faced, and the passion that drives him. From their popular Lomita Light to their unique Mexican lager, this episode is packed with insights and stories that any beer enthusiast will appreciate. Don't miss out on this engaging conversation that highlights the dedication and creativity that goes into every pint at Burning Daylight Brewing.

In this week's episode of the Taproom Podcast, host Mike dives into a fun and engaging conversation with Tommy and Kenny, the dynamic duo behind Asylum Brewing in Anaheim. Tune in to hear about their journey into the craft beer industry, the unique ambiance of their brewery, and their exciting future plans. Get ready for some laughter as they share intriguing stories about their brewing experiences, including a haunted chandelier and a surprise visit from an alien-claiming guest. Discover the inspirations behind their creative beer offerings and the vibrant community events they host, from trivia nights to vinyl Wednesdays. Whether you're a craft beer enthusiast or just looking for a cool new spot to hang out, this episode is packed with insights and stories that you won't want to miss. Plus, don't forget to stay tuned for the college football predictions segment with Art from LA Brew Life!

In this episode I sit down with Brett Danielson, CEO and co-founder of BarTrack. Dive into the innovative world of draft beverage monitoring and learn how BarTrack is revolutionizing the craft beer industry. Brett shares insights into their technology, the challenges they faced during COVID-19, and his love for the craft beer community. Plus, get a peek into Brett's favorite breweries and beer styles, and hear about some fun tailgating stories from his college days. Don't miss this engaging conversation filled with passion for craft beer and community building. In the outro, I answers listener questions about the podcast's origins, memorable interviews, and future plans. Tune in for an episode packed with fascinating stories and valuable insights.

In this episode, I sit down with the hilarious trio from the Sorry We're Drunk podcast - Rosie, Cindy, and Brie. We talk about their journey from friends to podcasters, their favorite seltzers, and of course, some wild drunk stories. From epic karaoke sessions in Paris to the infamous thong run of 2005, this episode is packed with laughter and good times. We also dive into the latest brews from Noble Ale Works, including a refreshing Pina Colada Seltzer and a mind-blowing Root Beer Stout. Special thanks to Jimmy, Josh, and Paul from Noble for sharing their new releases and some behind-the-scenes stories. Stay tuned for the What's New at Noble segment and a bonus beer review from Chew Your Beer and LA underscore Brew Life. Don't miss out on this fun-filled episode - grab a drink and join us!   Dont Forget if you're a brewery or bar owner and your customers love trivia, this is for you. Head to geekswhodrink.com/taproom and enter promo code "taproom" for your first quiz night free.

Join Mike in episode 76 of the Taproom Podcast as he navigates through a hungover yet eventful episode. Fresh from a family birthday party, Mike dives into the latest happenings in the craft beer world, including the re-signing of Jordan Love by the Packers and a lively discussion on keg stands. This episode features an insightful conversation with Chris Williams, the competition director for the Great American Beer Festival (GABF) and the World Beer Cup (WBC). Chris shares his journey into the craft beer industry, the intricacies of organizing major beer competitions, and the importance of maintaining a clean beer profile. Discover how beers are judged, the logistics behind these massive events, and Chris's favorite beer styles. Stay tuned for a special segment with David Hurtado from Bone Shack BBQ, who is gearing up for an exciting move to Texas. David discusses his plans for expanding Bone Shack BBQ, his passion for old-school barbecue methods, and his journey to becoming a destination spot for barbecue enthusiasts. Grab a beer, relax, and enjoy this behind-the-scenes look at the world of craft beer competitions and mouth-watering barbecue.

Hey TapFam! Welcome to a special milestone - Episode 75 of The Taproom Podcast! 🎉 In this episode, Mike is joined by the lovely Hannah Renard for an epic beer tasting session. They dive into a variety of craft beers, share laughs, and even get into some smut book readings for a fun twist! 🍻📚 Mike also takes a moment to thank the incredible guests and supporters who have made the journey to 75 episodes possible. From the insightful beer reviews of Jonathan and Josh at Frogtown to the adventures of Johnny and Nick at Pro 5, it’s a heartfelt trip down memory lane. ❤️ Additionally, there's a special "What's New at Noble" segment with Josh, highlighting the latest brews and events at Noble Ale Works. 🍺 And stay tuned for some bonus beer reviews from Chew, Beer Billy on Instagram, and Art from LA Brew Life. 🎤 Don't miss this episode filled with gratitude, great beers, and even greater company. Cheers to 75 and here's to many more! 🍻

Join us for an exciting and laughter-filled episode as we sit down with Hannah Rinard, the head brewer of Last Name Brewing in Upland. Hannah shares her unique journey from being a yoga instructor to becoming a head brewer, along with some of the challenges and triumphs she has faced along the way. We dive deep into some of Last Name Brewing's signature beers, including the fan-favorite "Subliminal" and the creatively named "Buzz Light Beer." Hannah also gives us a peek into her world of yoga classes, smut books, and the brewery's tight-knit community. Don't miss the fun anecdotes, beer tasting notes, and a special segment on the brewery's hop garden, featuring the infamous Big Lou hops. Tune in for a casual yet insightful conversation that captures the heart and soul of what makes Last Name Brewing a special place. Big Lou, Brews, and No Weenies Allowed!

Welcome to episode 73 of the Taproom Podcast! Today, Mike is joined by John and AJ from the Beer Belly Podcast for an unforgettable and hilarious takeover. The trio dives deep into their love for craft beer, video games, and even some Disney magic. Expect a lot of laughs, some epic beer critiques, and a whole lot of nerdy banter. In a special bonus segment, Mike sits down with John Kennedy from Whittier Brewing to discuss the exciting Highway 72 collaboration involving four local breweries. They share insights about the brewing process, the community, and, of course, the delicious beer they crafted together. Whether you're a craft beer enthusiast or a pop culture nerd, this episode has something for everyone. Cheers!