Nov 19 2023
Gratitude & I: Special Thanksgiving Episode
Welcome to the Divine & I! This is a special Thanksgiving episode where Haley interviews five people about the topic of gratitude. Hannah, Nathan, Brandon, Mandi and Shawn all share about how they practice gratitude in their lives and what gratitude means to them. In between each episode, Haley shares a liturgy about how she has come to better understand the value of gratitude in everyday life. There is also a special drink tutorial segment, so don't miss it! Drink Tutorial: Smoked Rosmary Pear Cocktail 2 oz Bourbon 0.5 oz Orange Liqueur1 oz Pear Juice0.5 oz Lemon Juice0.5 oz Rosmary Simple SyrupEgg White Light the end of a rosmary sprig to let it smoke. Place under your cocktail glassPour an egg white into a cockatil shakerPour rest of ingredients into shakerDry shake ingredients (without ice)Add ice and shake againFor the rim, use an orange slice (or a lemon) to rube the edge of the cocktail glass. Rim the glass in a brown sugar and cinnamon mixPour contents into glassGarnish with a rosemary twig, dehydrated orange slice and/or pear slice. For a mocktail, replace bourbon and liqueur with 2 oz of apple cider. You can also replace bourbon with tequila and lemon with lime to make it a margarita. Visit the website: https://www.thedivineandi.com Follow the pod on Instagram: https://www.instagram.com/the.divine.and.i/ Use code Divine20 to receive 20% off a couples session or wedding at https://www.jaderae.com/ Leave a donation: https://www.thedivineandi.com/donations Happy Thanksgiving!!