Kidlit Happy Hour

kidlithappyhour

Join New York Times bestselling and award-winning children’s book author Joanna Ho, and children’s book author Caroline Kusin Pritchard as we dive into storytelling - the craft, the industry, the creative life - with fellow kidlit authors, publishing professionals, and folks outside the children’s book world. Storytelling happens in so many spheres beyond books, and we will draw insights and connections from everywhere to improve our craft and lives as writers. Grab a drink, cozy up and explore storytelling with creative minds inside children’s publishing and beyond. read less
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Episodes

Ep. 22: Finding Audience: Claribel A. Ortega on Cultivating Real Community and No "Little Book Energy"
Yesterday
Ep. 22: Finding Audience: Claribel A. Ortega on Cultivating Real Community and No "Little Book Energy"
Highlights from our conversation with NYTimes bestselling and award-winning author Claribel A. Ortega: The #1 way to connect to your audienceClaribel's tried and true mantra in publishingRisks and benefits of sharing your writing journey onlineWhy writing your interests into your stories is a smart betThe joys of trolling (not the kind you may be thinking) and why she loves receiving "hate mail" from readers The brilliant approach to making self-promo work for youWhy supporting the writing community is everything, and focusing on online conversation vs. discourseWays to cultivate in-person community What it's like drafting in Windings 3...   New York Times Bestselling and award-winning author, Claribel A. Ortega is a former reporter who writes middle-grade and young adult fantasy inspired by her Dominican heritage. When she's not busy turning her obsession with eighties pop culture, magic, and video games into books, she’s co-hosting her podcast Bad Author Book Club. Claribel is a Marvel contributor and has been featured on Buzzfeed, Bustle, Good Morning America and Deadline. Claribel’s NYT Bestselling debut middle grade novel Ghost Squad is being made into a feature film. Her latest book Witchlings (Scholastic) was an Instant NYT and #1 Indie Bestseller. Her graphic novel Frizzy with Rose Bousamra was winner of the 2023 Pura Belpré Award for Children's Text and an Indie Bestseller.    Instagram, X and Tiktok @Claribel_Ortega Twitch @radbunnie Website at claribelortega.com
Ep. 18: Polishing Story: Andrea Davis Pinkney on Screaming on the Cyclone and Our Page One Pact
Mar 5 2024
Ep. 18: Polishing Story: Andrea Davis Pinkney on Screaming on the Cyclone and Our Page One Pact
Highlights from our conversation with Andrea Davis Pinkney:   - Why riding the Coney Island cyclone is one of the earliest steps to polishing a manuscript - Relying on an inner circle that we trust with our unpolished work - Physically dIsmatling a piece and then stitching it back together - Making homemade audio book read alouds as part of the revision process - The "page one pact" and “hook, pull, hold" - How to push part deluding ourselves that we've done our best work - Deconstructing the greats to find inspiration   Andrea Davis Pinkney is the New York Times bestselling and award-winning author of more than 50 books for children and adults.  Her numerous awards including multiple Coretta Scott King Book Awards, the Boston Globe—Horn Book Honor, and the Parenting Publications gold medal, among other citations. She is a four-time NAACP Image Award nominee, recipient of both the Regina Medal and the Arbuthnot Honor Awar for her singular body of work and distinguished contribution to the field of literature. She's been named one of the “The 25 Most Influential People in Our Children’s Lives” by Children’s Health magazine, is among The Network Journal’s “25 Most Influential Black Women in Business,” and is one the “50 Over 50 Extraordinary Women” and “Women Who Light up the Arts Scene” noted by Good Housekeeping and Woman’s Day magazines. Andrea lives in Brooklyn, NY with her husband.
Ep. 15: How to Build a Story: Angel Barreto on Making Samgyetang and That One Scene From the Bear
Jan 31 2024
Ep. 15: How to Build a Story: Angel Barreto on Making Samgyetang and That One Scene From the Bear
Here are a few highlights from our conversation with Angel Barreto, one of the most creative and celebrated chefs in the Mid-Atlantic region and beyond:   Staying true to the traditional values of a dish while adding your own voiceHow working within constraints can bring out innovation and creativityHow his family history as sharecroppers influenced his passion for foodWhy being the first person of color to have a #1 restaurant in DC is both remarkable and dishearteningNavigating the tension of appreciation and appropriationWhy the best chefs know the history of the food they cook, even when it makes us uncomfortableThe one scene from TV show The Bear that may have hit too close to home…   Angel Barreto is the executive chef and partner of Anju, a contemporary Korean restaurant in D.C. that received three stars from the Washington Post. Barreto has had a culinary career that spans over a decade, with experience in both French and Korean cuisine from institutions like Vermilion, Wolfgang Puck’s The Source and more. Angel studied Korean food and history in Korea after winning a competition sponsored by the Korean embassy and was eventually recruited to Anju. Baretto was a finalist for the RAMMY Award for "Rising Culinary Star of the Year" in 2019 and was named one of Food and Wine's “Best New Chefs” in 2021. He was a James Beard Foundation Award semifinalist for "Best Chef: Mid-Atlantic" in both 2018 and 2019. He is also an advocate for mental health in the hospitality industry and works to eliminate the disparities and toxic work environments that often exist within the kitchen.