The US-Mexico border is a constant fixture in today's 24 hour news cycle. But often lost amidst the noise of talking heads and pundits is any discussion of the rich culture and humanity that can be found there, and how turmoil on both sides has altered the region's social dynamics. Forgotten as well is that for decades Mexican borer towns were renowned for elegant, white tablecloth restaurants where jacketed waiters catered to a café society that transcended international boundaries. Among the most legendary was Nuevo Laredo's Cadillac Bar which famously served delicacies like frog legs and Ramos Gin Fizzes for more than eighty years until shifting dynamics forced its closure in 2010. In this episode, you're invited to join us on a trip to Laredo, where we'll retrace memories of the Cadillac through its founder's Granddaughter Wanda Garner Cash, and others who experienced it firsthand, while exploring how its influence persists on the American side through visits to such as establishments as The Border Foundry and Bar Nido. The result is a paean to the bonds that unite these cities in the face of evolving divisions. ⁠www.vanishingpostcards.com⁠ Pancho Villa's Saddle at the Cadillac Bar by Wanda Garner Cash The Border Foundry Bar Nido La India Herbs and Spices Southern Gothic Susto --- Send in a voice message: https://podcasters.spotify.com/pod/show/evan-stern1/message

The author and folklorist J Frank Dobie once said, "The boundaries of culture and rainfall never follow survey lines." This is certainly true of Dobie's native south Texas, which is a place shaped by both the cultures of Mexico and the American West. In this episode host Evan Stern travels below the Nueces River, to the YY Ranch where he joins the Avila Family as they convene there to roast one of this region's prized delicacies- cabrito. Amidst the revelry, the history, ethics and future of this dish of milk fed baby goat are explored through conversations with chef and culinary scholar Adan Medrano, restaurant owner Sylvia Casares, and educators and musicians Rosa Canales and Joe Perez. The resulting piece is a celebration of cross-border connections, that reveals cabrito as a symbol of the shared landscape and practices that bond South Texas and Northern Mexico. Adan Medrano Sylvia's Enchilada Kitchen The Texas Conjunto Music Hall of Fame --- Send in a voice message: https://podcasters.spotify.com/pod/show/evan-stern1/message

The third most spoken language in Texas behind English and Spanish is Vietnamese. This is especially evident in Houston, a metropolis that's home to more than 120,000 residents of Indo Chinese descent where restaurant menus tout such Texas-Asian dishes as Viet-Cajun crawfish, brisket pho and Vietnamese beef fajitas. Considering that prior to 1975 the city's population claimed fewer than 100 Vietnamese, this community's growth and visibility is remarkable. Yet the mass migration that followed the fall of Saigon not only reshaped the politics and foodscapes of urban centers like Houston, Dallas and New Orleans, but smaller towns along the Gulf Coast. In this episode, we'll explore this impact through a visit with the congregants of Saint Peter's Catholic Church, in the town of Rockport, Texas. Founded by Vietnamese arrivals in the early 1980s, they have long raised funds through a monthly Saturday cook off. While sampling egg rolls, bun and shrimp, we'll hear stories that reveal not only the history and challenges of resettlement, but hope of the American promise, and how coastal Texas and Vietnam share more in common than one might initially realize. Hu Dat, Corpus Hu Dat/Benchwarmers Hu Dat, Portland Diane Wilson Diane Wilson’s successful lawsuit against Formosa Plastics violations of the Clean Water Act are at the center of the “Point Comfort” episode of the Netflix documentary series, Dirty Money. For more information on the ongoing campaign to clean the waters of Lavaca and San Antonio Bays near Seadrift, click here. --- Send in a voice message: https://podcasters.spotify.com/pod/show/evan-stern1/message

Once perhaps the greatest town of significance between New Orleans and San Francisco, Galveston's fortunes shifted following the Great Storm of 1900, and today its population doesn't even rank in the top fifty of Texas cities. But while Austinites are often apt to say that their community is really a small town with growing pains, some Galvestonians might argue that theirs is really a big city disguised as a small town. Much of this perspective is owed to its rich, immigrant history, which we'll explore in this episode by getting a taste of Galveston's Sicilian side. Island institutions like Sonny's Place and Maceo Spice, whose menus reveal ties to the old country, are visited, while memories of once thriving corner stores are explored through the stories of Al Tropea and historian Ellen Beasley. The result is a rich composition of stories and voices, spiked with the flavors of spaghetti, sausage and sandwiches. Maceo Spice Galveston County Historical Museum Sonny’s Place The Corner Store by Ellen Beasley with photos by Betty Tichich Vanishing Postcards The Southern Foodways Alliance --- Send in a voice message: https://podcasters.spotify.com/pod/show/evan-stern1/message

The Central Texas hamlet of Serbin sits off a country road, about an hour past Austin. It was last included in the census over twenty years ago when its population numbered a mere thirty-seven. Yet, it remains a place of significance as the sign on the edge of town announces it as the home of the Texas Wends. In this episode, which is the first in a miniseries co-produced with the Southern Foodways Alliance's "Gravy" podcast, host Evan Stern pays a visit to Serbin's annual Wendish Fest. There, he meets with descendants of this Slavic, ethnic minority who are working hard to share and preserve their history and traditions through the seemingly simple practice of noodle making. Texas Wendish Heritage Society St. Paul Lutheran Weise Farms The Southern Foodways Alliance Vanishing Postcards --- Send in a voice message: https://podcasters.spotify.com/pod/show/evan-stern1/message

As a special bonus, we are honored to share our space and introduce you to Travel Tales by Afar.  On Travel Tales by AFAR, fascinating people share their stories of life-changing travel, from novelist Maggie Shipstead’s chilly Arctic saga to comedian Michelle Buteau’s tale of getting stood up in Paris (really!). In the Travel Tales episode we're sharing today, writer Chris Colin hits the rails with his teen daughter, Cora. As the dream of high-speed rail in California inches ever closer, Chris wanted to celebrate one of the slowest trains around: The Coast Starlight, which has chugged up and down the West coast for the past half century.  The train itself offers a mix of charming nostalgia and sublime Deco beauty, while the destinations along the way offer opportunities to share the past and present of the West Coast. Chris wanted to share this magic with Cora, who is hovering on the brink of “parent-spurning adolescence,” he says. For the two, the trip doubled as one last hurrah—one sentimental kind of trip nestled in another. You can follow Travel Tales by AFAR on Apple Podcasts, Spotify, or your favorite podcast app. Everyone has a travel tale. What’s yours? Travel Tales by Afar --- Send in a voice message: https://podcasters.spotify.com/pod/show/evan-stern1/message

If you're driving East to West, the spiritual end point for Route 66, regardless of the technicalities of history, is The Santa Monica Pier. Considering this, it is no coincidence we're ending this season there where more than snapping a picture, we'll learn of the artist Bob Waldmire from vendor Mannie Mendelsohn, hear the trumpet stylings of Buddy Balou, and take some time to reflect on the journey we've taken through revisiting the voices of Michael Wallis, Jim Hinckley, Scott Piotrowski and Rhys Martin.  Mannie Mendelsohn's Last Stop Shop Bob Waldmire Santa Monica Pier Jim Hinckley Michael Wallis Rhys Martin --- Send in a voice message: https://podcasters.spotify.com/pod/show/evan-stern1/message

Between the years of 1930 and 1940, some 3.5 million Americans fled the Great Plains, with the Dust Bowl blowing roughly 440,000 out of Oklahoma alone. For many, the end destination was the promised land of California and Route 66 provided a path of exodus. Some, with cars loaded, followed the road all the way to Los Angeles, but at Barstow many more detoured north to the San Joaquin Valley. In the process, these migrants not only transformed California, but in Bakersfield created a sound that forever altered American music. Join us as we explore the roots of this most American genre as we trace the footsteps of such artists as Buck Owens and Merle Haggard with author Bob Price, and attempt to get a finger on the pulse of this city's scene today.   Bob Price - The Bakersfield Sound: How a Generation of Displaced Okies Revolutionized American Music World Records Las Calliope --- Send in a voice message: https://podcasters.spotify.com/pod/show/evan-stern1/message

Diners are fundamental to the Route 66 experience- not just for burgers and milkshakes, but because of the connections they help facilitate. In this episode we'll step inside three in Oklahoma, Texas and Arizona to hear stories from their remarkable owners who not only labor hard to serve mouth watering pies, but compassion to those who enter.  The Rock Cafe The MidPoint Cafe Westdie Lilo's --- Send in a voice message: https://podcasters.spotify.com/pod/show/evan-stern1/message

On the southernmost tip of Texas, where the US and Mexican borders meet the sea, sits the tiny town of Boca Chica. Surrounded by nothing but wild open scrub land, eight miles of virgin beach and a rich array of wildlife, the twenty-something residents of Boca Chica live in peace and disconnection. Away from the noise of the modern World. It was that peace and disconnection that Maria Pointer, AKA Boca Chica Maria, and her husband Ray sought when they made their plans to settle down and retire in Boca Chica. But dreams of a quiet retirement are to be thrown out the window when new neighbours SpaceX move into town, right outside their bedroom window. In this episode, some of the team behind the new app Cerca take a very special look at one of the most important journeys we may ever take via a quiet town in the South of Texas. A town which has become the launch pad to new possibilities and discovery for the human race. The launch pad to Mars. Cerca is a brand new app devoted to helping you take the best trips of your life. It starts with Cerca Guides - immersive, podcasts all about some of the most amazing places in the world written by locals who really know their cities.  Right now, you can listen to guides to London, Barcelona, Iceland, Paris, Los Angeles and more.   But you don’t just listen to guides.  With maps and info on all the places they recommend you can use Cerca to plan the trip of a lifetime. And now Cerca has launched a new service that will change the way you travel - the Cerca Concierge. Do you have a question about somewhere you’d like to go? In the Cerca app you can message with a local concierge who is on the ground and can give you up-to-date, truly authentic advice. Where to go for Thai food with an Elvis Impersonator show in LA? The best place to see the Northern Lights in Iceland? How to keep your kids entertained in Barcelona while enjoying a perfect late afternoon cocktail?  You’ve got questions.  Maybe a lot of questions. Cerca’s got answers. And if all that wasn’t enough, you also get some of the best travel podcasts from publishers like AFAR and Pushkin - and me - all in one place. You can start using CERCA - including Cerca concierge - for free right now. Just download CERCA from the app store and connect with us. Or visit CercaTravel.com. --- Send in a voice message: https://podcasters.spotify.com/pod/show/evan-stern1/message

In 1903, President Teddy Roosevelt addressed a crowd at The Grand Canyon. When speaking of this natural wonder, he said- “Man cannot improve on it; not a bit. The ages have been at work on it and man can only mar it. What you can do is keep it for your children and your children’s children and for all who come after you, as one of the great sights which every American, if he can travel at all, should see.” More than a century later, hundreds of millions have heeded those words, and the Canyon is an essential detour for travelers who find themselves motoring along Route 66. But Route 66 is as much about the journey as it is any destination. And that journey is what we’ll focus on in this episode, as we invite you to join us and some other sojourners as we ride The Grand Canyon Railway from the town of Williams, Arizona to the edge of the South Rim.  The Grand Canyon Railway Jim Hinckley --- Send in a voice message: https://podcasters.spotify.com/pod/show/evan-stern1/message

A cigar chomping nun. A suicidal gambler. A naked property manager. And a wounded bank robber. These are just a few of the spirits whose stories are shared in today's episode which features a sampling of tales collected in old hotels out west, about people who checked in for a night of rest, but never left... The Original Santa Fe Ghost Tour La Fonda Hotel Saint Francis Inn and Spa at Loretto El Rancho Hotel  La Posada Hotel Monte Vista --- Send in a voice message: https://podcasters.spotify.com/pod/show/evan-stern1/message

Will Dailey is an acclaimed independent recording and performing artist. His sound has been described as having a rich vintage vibe while having a firm appreciation of AM rock, pop and big hooks leading famed Rock journalist Dan Aquilante to call him “the real deal." Most recently, he has added podcasting to his list of accomplishments through his new, acclaimed show Sound of Our Town  which is a travel program about the music in the next town you visit: Where to go to hear and experience the best music and why; what sounds shaped that city or town’s culture and what new sounds continue to define it. As one whose mission is in philosophical alignment with Vanishing Postcards, we are honored to introduce you to him and provide a taste of his work through this special, bonus interview.  Will Dailey Sound of Our Town Songs shared in this episode include "300 Dollar Man" and "Higher Education." --- Send in a voice message: https://podcasters.spotify.com/pod/show/evan-stern1/message

Santa Fe has consistently lured free thinkers and intellectuals of different stripes. People like Georgia O’Keefe. DH Lawrence. And Robert Henri who in 1917 said, “Here painters are treated with that welcome and appreciation that is supposed to exist only in certain places in Europe.” It was around then, on a hill about a mile past the main plaza, a colony of artists began to spring up on Canyon Road. Their imprint remains in the fact that six of its blocks today house over 100 galleries. These spaces are supported by visitors from Aspen and Scottsdale who gladly drop thousands on landscapes before sampling the tasting menus at Geronimo. But on the district’s eastern fringe sits a low slung building of stucco and cedar beams whose walls house an establishment that bridges this district’s well heeled present to its Bohemian past. Its name, as announced by its wooden sign is El Farol. Officially recognized as New Mexico's oldest continuously operating restaurant, we'll learn of its history, but most crucially, through stories, music and an evening of flamenco, get a taste of the place's bewitching atmosphere, or as singer Vicente Griego calls it, "embrujo." El Farol Primo Cigar Shop Subtitle --- Send in a voice message: https://podcasters.spotify.com/pod/show/evan-stern1/message

Michael Wallis has famously said that Route 66 is for travelers, not tourists. As he tells it, "tourists like the familiar, tend to gawk at culture from afar, and generally like to cram as much into their agendas as possible provided it’s cheap, safe and by all means comfortable. Travelers, on the other hand, hanker for the hidden places and in making new discoveries often discover a thing or two about themselves." At the same time, it merits acknowledgement that this ethos is perhaps easy to embrace today because, "the friendly skies" notwithstanding, travel is generally as comfortable and easy as it's ever been. There are many forces and people responsible for bringing us to this point, but in America, and most specifically the American West, perhaps the first to lay the groundwork was restaurant and hotel magnate, Fred Harvey. His is a name that Hollywood and Judy Garland immortalized in a 1946 musical, and one that still today has a way of popping up along Route 66’s western stretch. In this episode, through visits to two of Fred Harvey's surviving properties, and conversations with author Stephen Fried and surviving Harvey Girl Beverly Ireland, we'll learn a little about the man behind the name, and how the brand and empire he created not only elevated outlaw country, but helped give us Americans an appreciation for our own culture in the process.  Stephen Fried - "Appetite for America"  Hotel Castaneda La Posada Route 66 Podcast Appodlachia Subtitle --- Send in a voice message: https://podcasters.spotify.com/pod/show/evan-stern1/message

When speaking of Tucumcari, New Mexico author Jim Hinckley describes it as "a great example of what Route 66 was. What its bypass did to communities. And the future it holds." All of this is perhaps best discovered through the town's motel culture, which in recent years has enjoyed something of a renaissance thanks to pioneering owners who are working hard to reinvigorate these properties while honoring their pasts. Yet beyond the neon glare, people are drawn to these places for their offers of connection. This episode shares a few stories from owners, past and present, about just that.  Motel Safari Roadrunner Lodge The Blue Swallow Motel Fender's River Resort Jim Hinckley's America Trail Weight --- Send in a voice message: https://podcasters.spotify.com/pod/show/evan-stern1/message

Unlike many places visited in this series, The Big Texan Steak Ranch isn’t hidden off some hard to find back road, and isn’t exactly starved for attention. But while it migrated to I-40's shoulder over 50 years ago, its story was absolutely born on Route 66, and flies in the face of anyone who might make the mistake of dismissing Amarillo as “dull.” What’s more, when you enjoy a meal there you’re not just getting prime rib and potatoes, but the kind of fun house “eatertainment” experience the good old American road trip was once known for. Join us as we step inside this delightfully over the top steakhouse to learn of its origins from 2nd generation owner Bobby Lee, hear stories from its first greeter Dale “Tex” Burrows, enjoy a tableside serenade from singing cowboy troubadours and even cheer on a contestant bold enough to tackle their infamous 72 oz Steak Challenge! https://www.bigtexan.com/ --- Send in a voice message: https://podcasters.spotify.com/pod/show/evan-stern1/message

As a special treat, we're honored to introduce and share our space with Sound of Our Town. Brought to you from the guys behind Disgraceland, Sound of our Town is hosted by award winning indie musician Will Dailey, and is born out of his mission to reaffirm how important live music is to our culture. In each episode, Will takes us from the boardwalks of Asbury Park, to the biggest and smallest stages of LA, while introducing us to historic venues and secret spots through tales that speak to the nomadic traveler in all of us. This episode takes place in that most famous of Route 66 towns, Chicago. From jazz, gangsters, and bootlegging to the birth of house music, Chicago is that most American of cities—maintaining an uneasy but thrilling equilibrium between the visible and the underground. Host Will Dailey gives you an insider’s look at the stories behind the places that define Chicago’s musical legacy. To hear the artists mentioned, check Will’s playlist at soundofourtownpod.com, and follow Sound of Our Town on the iheart radio app or wherever you get your podcasts.  --- Send in a voice message: https://podcasters.spotify.com/pod/show/evan-stern1/message

Anyone who's ever traveled Route 66 will tell you that its greatest resource can be found in the people who live and work along it. Whether diner waitresses or museum volunteers, car mechanics or preservationists, its keepers embody many forms, and all are vital. At the same time, some manage to linger in the memories of those they meet for the fact they have a way of inviting visitors to step inside their worlds. In today's episodes we'll get to know three such sentinels- Erick, Oklahoma's self proclaimed "mediocre music maker," Harley Russell. Arizona rancher, Brantley Baird. And LA based book designer, Amy Inouye. On the surface, they are as different from one another as the locations they inhabit, but are united by the fact their welcome mats are not for mere decoration.  Harley Russell's Sandhills Curiosity Shop is located at 201 S Sheb Wooley St, in Erick, Oklahoma. He does not keep regular hours, but is always worth a knock on the door. Rock Art Ranch is located outside Winslow, Arizona. Tours must be booked in advance by calling (928) 386-5047. Hours vary in accordance with the seasons.  Chicken Boy/Future Studio --- Send in a voice message: https://podcasters.spotify.com/pod/show/evan-stern1/message

Driving Route 66 from Tulsa to Oklahoma City, about three miles before the town of Luther you'll notice an old sandstone building with peeling white gables. At first glance, it's the kind of structure a realtor might dismiss as a "tear down." But behind its dusty windows rest a pair of faded signs that simply read in orange print, "This place matters." The place is The Threatt Filling Station, which in its heyday was a black owned rest stop that serviced African American motorists throughout the entirety of the segregation era. More than a destination for gas and provisions, it provided a much needed refuge for weary travelers of color. We'll spend some time there with cousins Edward and Allen Threatt, who share stories, family history, memories of its past, and their plans for its future, while cultural documentarian Candacy Taylor is on hand to describe what the experience of traveling 66 would have been like for black drivers. We're also joined by Dr. Lorn Foster of Pomona College to touch on the Great Migration's impact. The resulting segment is a tribute to those who found joy in the midst of darkness, and to borrow a quote from MLK, made "a way out of no way."   The Threatt Filling Station   Candacy Taylor - Taylor Made Culture   Dr. Lorn Foster --- Send in a voice message: https://podcasters.spotify.com/pod/show/evan-stern1/message