The MeatEater Podcast

MeatEater

Building on the belief that a deeper understanding of the natural world enriches all of our lives, host Steven Rinella brings an in-depth and relevant look at all outdoor topics including hunting, fishing, nature, conservation, and wild foods. Filled with humor, irreverence, and things that will surprise the hell out of you, each episode welcomes a diverse group of guests who add their own expertise to the vast world of the outdoors. Part of The MeatEater Podcast Network. read less

Our Editor's Take

In a world removed from the bond humanity shares with nature, The MeatEater Podcast is determined to buck the trend. After all, a connection to the earth is something everyone shares. But still, few appreciate this connection. So, why not strive to rediscover that innate natural relationship?

The MeatEater Podcast is a tribute to and exploration of the natural world. As it turns out, it's a big world full of fascinating topics to discuss. Host Steven Rinella examines every relevant aspect of his topic. This makes The MeatEater Podcast compelling and profound. Interesting guests appear regularly, and the subject matter is irresistible. Insights and laughter are frequent, and the diverse perspectives are surprising and fresh.

Listeners will learn about hunting, fishing, and wild foods. They will traverse the complicated terrain of conservation. Audiences will immerse themselves in the peaceful yet dangerous landscape of the natural world.

For committed survivalists and urban explorers alike, The MeatEater Podcast is a must-listen. It melds entertainment, education, irreverence, and humor seamlessly. Listeners can enter with intrigue and interest. But they will emerge with newfound knowledge and appreciation for the world around them.

The world is changing, and humanity's relationship with nature is in flux. The MeatEater Podcast is an invaluable resource in uncertain times. Listeners follow along as each episode delves into modern natural issues. It's a podcast nearly as wild as nature itself.

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Episodes

Ep. 533: Wild Turkeys: Pluckin’ and Skinnin’ with Jesse Griffiths
Mar 18 2024
Ep. 533: Wild Turkeys: Pluckin’ and Skinnin’ with Jesse Griffiths
Steven Rinella talks with Jesse Griffiths, Ryan Callaghan, Brody Henderson, Seth Morris, Phil Taylor, and Corinne Schneider.  Topics discussed: Jesse Griffith’s brand new cookbook, The Turkey Book, is out so order it now on the MeatEater website; look out for our auction house of oddities for this DU sword; how Jeff Foxworthy trained himself to drink black coffee; listen to Luke Combs on our God’s Country podcast; the MeatEater 2024 Live Tour and Skootin’ Newton who used to live at The Wilma in Missoula, MT; when Steve’s “fresh set of eyes” saying was used by an attorney who was trying to sniff out hunters among the jury; get our limited edition “Fresh Set of Eyes” t-shirt at the MeatEater store now; how black phase squirrels are the offspring of gray and fox squirrels interbreeding; the Scythians who made quivers from human hide; explaining elk herds and the concept of depredation funds; 400 pages on how to cook a turkey; how to fry wild turkey; celery seeds as the secret special ingredient; breasts and lobes; the debate over cooking turkeys whole; the time when Jesse cooked dinner for Jacques Pépin; Gaston in the lap; harvesting an old banded turkey; getting shot at while turkey hunting; and more.  Outro song by ReedsPianoNews Connect with Steve and MeatEater Steve on Instagram and Twitter MeatEater on Instagram, Facebook, Twitter, and Youtube  See omnystudio.com/listener for privacy information.