Preservation is a great way to reduce waste in the garden. In this episode, Jacques and Kris discuss all their favorite (and not so favorite) ways to preserve the food they grow in their gardens. From freezing, to drying, these two have some pretty awesome secrets to share.
Learn More: 15 Fruit Trees to Plant this SpringConnect With Jacques and Kris:
Kris Moriarty and Jacques Lyakov are great gardeners, and some of the first Epic Gardening team members. As the resident Garden Hermit and the Director of Customer Experience at Epic, both have the skills to grow a lush and vibrant garden full of food for themselves and their families. They teach other people to grow too. Kris even does this in her side consulting business, called Grow A Lil Garden, where she helps people build their own gardens. With a practical understanding of gardening, as well as a knack for flavor, Jacques and Kris are taking over the pod this week to share their knowledge and skills with The Beet Podcast listeners.
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Get Our BooksLooking for a beginner's guide to growing food in small spaces? Kevin’s book,
Field Guide to Urban Gardening, explains the core, essential information that you'll need to grow plants, no matter where you live!
He also wrote
Grow Bag Gardening to provide you with specialized knowledge that can bring you success when growing in fabric pots.
Preorder Kevin’s newest book
Epic Homesteading if you are looking to turn your home into a thriving homestead!
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