Today's guest talks about her job in a popular restaurant franchise. It wasn't so much the place that made her job suck, but the combo of workplace stress and the never-ending fight with addiction while on the job. From locking herself in a deep freezer to scream at the top of her lungs until the cravings subsided to working herself into exhaustion, hear her story of how she overcame the temptations to fall into old bad habits. We are celebrating her sobriety of 7 years with this podcast.
We also get a glimpse into the underside of the tipping culture of America and how business owners take advantage of employees.
Jamie is currently a addiction recovery advocate and speaks out on multiple platforms. You can find her here.