Eat Your Content

Rich Herrera

Welcome to "Eat Your Content" with host Rich Herrera! Dive into the delectable world of food and pop culture as we explore the delicious connections between what we consume on our plates and screens. Join us for mouthwatering conversations and explore the intersection of culinary experiences and pop culture phenomena. Satisfy your cravings with Rich as he serves up a delectable blend of tasty tidbits and entertaining insights in each episode. Tune in to "Eat Your Content" and feast on a cultural smorgasbord that will leave you hungry for more! ___________ Link: https://bio.site/eatyourcontent Support this podcast: https://podcasters.spotify.com/pod/show/eatyourcontent/support read less
TV & FilmTV & Film

Episodes

039. Top Chef S21E04 Recap: "The Wright Way" with guest Chef Amadeus
3d ago
039. Top Chef S21E04 Recap: "The Wright Way" with guest Chef Amadeus
In this episode of "Eat Your Content," host Rich Herrera is joined by Chef Amadeus to recap the thrilling moments from Top Chef Season 21 Episode 4: "The Wright Way." They discuss the challenges faced by the chefs, the standout dishes, and the personalities that shone through in this episode. As always, they provide their unique insights and perspectives on the culinary creations and decisions made by the contestants. In addition to the episode recap, Rich and Chef Amadeus also update the Top Chef Draft point standings, revealing who's leading the pack and who's making a comeback. Tune in to hear their lively discussion and stay updated on all things Top Chef! Don't miss this exciting episode of "Eat Your Content" as Rich Herrera and Chef Amadeus serve up the latest dish on Top Chef Season 21. ____________ Follow Chef Amadeus:  @chefamadeus  Buy Southern Passion Spices Here: https://www.chefamadeus.net/ ____________ Follow EYC on Socials: TikTok: @eatyourcontent (https://www.tiktok.com/@eatyourcontent) YouTube: @EatYourContent (https://youtube.com/@EatYourContent?si=wYA-OAgpX4D51otX) Instagram: @richherrera (https://www.instagram.com/richherrera/) & @eatyourcontent (https://www.instagram.com/eatyourcontent) X (formally known as Twitter): @richherrera (https://twitter.com/richherrera) Facebook: https://www.facebook.com/richherrera1250 Atmosfy: https://atmosfy.io/richherrera Web: ⁠https://www.bio.site/eatyourcontent QuietLoud Studios Network: https://quietloudstudios.com/podcast/eat-your-content/ SportsE Media Podcast Network: https://sportsepreneur.com/podcast/eat-your-content/ --- Send in a voice message: https://podcasters.spotify.com/pod/show/eatyourcontent/message Support this podcast: https://podcasters.spotify.com/pod/show/eatyourcontent/support
038. Top Chef S21E03 Recap: "Take it Cheesy" with guest Chef Amadeus
Apr 8 2024
038. Top Chef S21E03 Recap: "Take it Cheesy" with guest Chef Amadeus
In this episode of "Eat Your Content," host Rich Herrera and guest co-host Chef Amadeus dive into the culinary delights of Top Chef Season 21, Episode 3. They recap the intense challenges, mouthwatering dishes, and dramatic moments that unfolded in this week's episode. From the quickfire challenge to the elimination round, Rich and Chef Amadeus provide their expert commentary and insights into the contestants' strategies and cooking techniques. Tune in to find out which chefs impressed the judges and who faced the chopping block. Plus, stay tuned for updates on the Top Chef Draft point standings and a sneak peek into what's coming up next on "Eat Your Content." ____________ Follow Chef Amadeus on socials: @chefamadeus Buy Southern Passion Spices here: https://www.chefamadeus.net/ ____________ Follow EYC on Socials TikTok: @eatyourcontent (https://www.tiktok.com/@eatyourcontent) YouTube: @EatYourContent (https://youtube.com/@EatYourContent?si=wYA-OAgpX4D51otX) Instagram: @richherrera (https://www.instagram.com/richherrera/) & @eatyourcontent (https://www.instagram.com/eatyourcontent) X (formally known as Twitter): @richherrera (https://twitter.com/richherrera) Facebook: https://www.facebook.com/richherrera1250 Atmosfy: https://atmosfy.io/richherrera Web: ⁠https://www.bio.site/eatyourcontent ⁠ QuietLoud Studios Network: https://quietloudstudios.com/podcast/eat-your-content/ SportsE Media Podcast Network: https://sportsepreneur.com/podcast/eat-your-content/ --- Send in a voice message: https://podcasters.spotify.com/pod/show/eatyourcontent/message Support this podcast: https://podcasters.spotify.com/pod/show/eatyourcontent/support
037. Top Chef S21E02: "Living the High Life" Recap with Chef Amadeus
Apr 1 2024
037. Top Chef S21E02: "Living the High Life" Recap with Chef Amadeus
In this episode of "Eat Your Content," host Rich Herrera and guest co-host Chef Amadeus dish up a flavorful recap of Top Chef Season 21, Episode 2. They dissect the challenges, critique the dishes, and delve into the drama of the competition. Join them as they highlight the standout moments and chef performances, and stay tuned for their Top Chef Draft point standings update. Whether you're a foodie or a reality TV enthusiast, this episode will leave you hungry for more! ____________ Follow Chef Amadeus on socials: @chefamadeus Buy Souther Passion Spices here: https://www.chefamadeus.net/ ____________ Follow EYC on Socials TikTok: @eatyourcontent (https://www.tiktok.com/@eatyourcontent) YouTube: @EatYourContent (https://youtube.com/@EatYourContent?si=wYA-OAgpX4D51otX) Instagram: @richherrera (https://www.instagram.com/richherrera/) & @eatyourcontent (https://www.instagram.com/eatyourcontent) X (formally known as Twitter): @richherrera (https://twitter.com/richherrera) Facebook: https://www.facebook.com/richherrera1250 Atmosfy: https://atmosfy.io/richherrera Web: ⁠https://www.bio.site/eatyourcontent ⁠ QuietLoud Studios Network: https://quietloudstudios.com/podcast/eat-your-content/ SportsE Media Podcast Network: https://sportsepreneur.com/podcast/eat-your-content/ --- Send in a voice message: https://podcasters.spotify.com/pod/show/eatyourcontent/message Support this podcast: https://podcasters.spotify.com/pod/show/eatyourcontent/support
036. Top Chef S21E01: “Chef’s Test” Recap with guest Chef Amadeus
Mar 25 2024
036. Top Chef S21E01: “Chef’s Test” Recap with guest Chef Amadeus
Join your host Rich Herrera alongside special guest co-host, Chef Amadeus, on this week's episode of Eat Your Content! In this episode, we're diving deep into the culinary extravaganza that is the premiere of Top Chef Season 21. Rich and Chef Amadeus dissect the tantalizing dishes, fierce competition, and dramatic moments of Episode 1, giving you insider insights and expert opinions on the chefs' performances. But that's not all! We'll also update the latest standings of the Top Chef Draft, revealing who's rising to the top and who's facing some tough challenges after the first episode. And stick around until the end of the podcast because we've got some thrilling news to share about the future of Eat Your Content. Trust us, you won't want to miss it! Tune in to Eat Your Content for all things Top Chef, delicious discussions, and exciting updates. Let's dig in! ____________ Follow EYC on Socials TikTok: @eatyourcontent (https://www.tiktok.com/@eatyourcontent) YouTube: @EatYourContent (https://youtube.com/@EatYourContent?si=wYA-OAgpX4D51otX) Instagram: @richherrera (https://www.instagram.com/richherrera/) & @eatyourcontent (https://www.instagram.com/eatyourcontent) X (formally known as Twitter): @richherrera (https://twitter.com/richherrera) Facebook: https://www.facebook.com/richherrera1250 Atmosfy: https://atmosfy.io/richherrera Web: ⁠https://www.bio.site/eatyourcontent ⁠ QuietLoud Studios Network: https://quietloudstudios.com/podcast/eat-your-content/ SportsE Media Podcast Network: https://sportsepreneur.com/podcast/eat-your-content/ ____________ Purchase Southern Passion Spices here: https://www.chefamadeus.net/southern-passion-spices/ --- Send in a voice message: https://podcasters.spotify.com/pod/show/eatyourcontent/message Support this podcast: https://podcasters.spotify.com/pod/show/eatyourcontent/support
035. Top Chef S21 Preview and Draft Selection Show with guest Chef Amadeus
Mar 18 2024
035. Top Chef S21 Preview and Draft Selection Show with guest Chef Amadeus
Join host Rich Herrera as he sits down with Chef Amadeus of Southern Passion Lounge for an exciting episode of "Eat Your Content." In this special episode, Rich and Chef Amadeus dive into the upcoming season of Top Chef, Season 21. They discuss the format of the show, new host Kristen Kish, and speculate on the challenges and contestants to come. But that's not all! Rich and Chef Amadeus also participate in a Top Chef draft selection, where they each pick their top contestants to root for throughout the season. Tune in to hear their picks and predictions for who will come out on top in this season of Top Chef. Whether you're a die-hard Top Chef fan or just looking for some entertaining culinary discussion, this episode of Eat Your Content is sure to satisfy your appetite for all things food and entertainment. ____________ Follow EYC on Socials TikTok: @eatyourcontent (https://www.tiktok.com/@eatyourcontent) YouTube: @EatYourContent (https://youtube.com/@EatYourContent?si=wYA-OAgpX4D51otX) Instagram: @richherrera (https://www.instagram.com/richherrera/) & @eatyourcontent (https://www.instagram.com/eatyourcontent) X (formally known as Twitter): @richherrera (https://twitter.com/richherrera) Facebook: https://www.facebook.com/richherrera1250 Atmosfy: https://atmosfy.io/richherrera Web: ⁠https://www.bio.site/eatyourcontent ⁠ ____________ Show Notes: Check out Chef Amadeus' line of spices: Southern Passion Spices at https://www.chefamadeus.net/southern-passion-spices/ Draft your own team of chef-testants and play along with us! https://fantasyfoodballleague.com/ --- Send in a voice message: https://podcasters.spotify.com/pod/show/eatyourcontent/message Support this podcast: https://podcasters.spotify.com/pod/show/eatyourcontent/support
034. Feast of the Gods: Loki Season 2 Culinary Chronicles with Vickie Lan
Jan 2 2024
034. Feast of the Gods: Loki Season 2 Culinary Chronicles with Vickie Lan
Indulge your senses in a tantalizing episode of "Eat Your Content" as your host, Rich Herrera, invites the brilliant Vickie Lan from the Speculative Sandbox podcast to the table. In this episode, they delve into the delectable world of Loki Season 2, exploring how the culinary delights featured in the series, such as the unforgettable Key Lime Pie scene, played a crucial role in shaping the narrative and defining the characters. Join Rich and Vickie as they embark on a gastronomic journey through the multiverse, dissecting the symbolism behind each mouth-watering moment and uncovering the hidden layers that food adds to the storytelling process. From the mischievous mischief-maker himself to the mysterious new characters introduced in Season 2, discover how the choice of cuisine became a storytelling tool, weaving a tapestry of flavor that enhanced the viewer's connection to the Marvel Cinematic Universe. As they recap the twists and turns of Loki Season 2, Rich and Vickie analyze the subtleties of each culinary creation and its impact on character development. Was the Key Lime Pie more than just a dessert, or did it hold the key to understanding the complex relationships at play? Tune in to find out! Whether you're a Marvel enthusiast, a foodie, or simply a fan of captivating storytelling, this episode of "Eat Your Content" promises to satisfy your appetite for both entertainment and insight. Grab a snack, sit back, and join Rich Herrera and Vickie Lan for a delightful discussion that proves sometimes the best way to understand a character is through their choice of cuisine. ___________ Follow EYC on Socials Instagram: @richherrera (https://www.instagram.com/richherrera/) & @eatyourcontent (https://www.instagram.com/eatyourcontent) TikTok: @eatyourcontent (⁠https://www.tiktok.com/@eatyourcontent⁠) X (formally known as Twitter): @richherrera (https://twitter.com/richherrera) Facebook: https://www.facebook.com/richherrera1250 Atmosfy: https://atmosfy.io/richherrera Web: ⁠https://www.bio.site/eatyourcontent ⁠ ___________ Show Notes Follow Vickie Lan: https://vickielan.com/ --- Send in a voice message: https://podcasters.spotify.com/pod/show/eatyourcontent/message Support this podcast: https://podcasters.spotify.com/pod/show/eatyourcontent/support
033. You're Not You When You're Hangry - An Interview with Behavioral Expert Anne-Maartje Oud
Nov 7 2023
033. You're Not You When You're Hangry - An Interview with Behavioral Expert Anne-Maartje Oud
In this captivating episode of "Eat Your Content," host Rich Herrera delves into the intriguing world of body language analysis, food's impact on behavior, and the art of keen observation. Rich is joined by a special guest, Anne-Maartje Oud, an expert in non-verbal communication and behavioral psychology. The episode kicks off with a deep dive into the intriguing YouTube video "How Long Have They Dated? Expert Body Language Analysis" by Wired. Rich and Anne-Maartje dissect the nuances of non-verbal cues and gestures, shedding light on how experts decipher relationships through the smallest of actions. But that's not all! Our hosts then pivot to an equally intriguing topic - the fascinating connection between food and body language. They explore how our dietary choices can significantly influence our behavior, mood, and, of course, how we express ourselves non-verbally. From the impact of caffeine to the comforting embrace of comfort food, you'll discover the science behind the food-mood relationship. Throughout the episode, Anne-Maartje shares invaluable tips on becoming more observant in everyday settings. Learn how to pick up on the subtle signals that people give off, whether it's in the workplace, social gatherings, or even in your personal life. Being more observant can unlock new dimensions of understanding and empathy, both in your relationships and your daily interactions. So, whether you're curious about the secrets hidden in body language, want to understand the connection between what you eat and how you act, or seek to enhance your powers of observation, this episode of "Eat Your Content" is a must-listen. Join Rich Herrera and Anne-Maartje Oud as they serve up a delectable blend of insights, analysis, and practical advice for decoding the world around you. Tune in to this episode and take your first step towards becoming a true observer of human behavior and communication. It's time to "Eat Your Content!" __________ Show Notes: Wired's "How Long Have They Dated? Expert Body Language Analysis" Video https://www.youtube.com/watch?v=F72Iiek4pzw&t=682s __________ Follow EYC on Socials Instagram: @richherrera (https://www.instagram.com/richherrera/) & @eatyourcontent (https://www.instagram.com/eatyourcontent) X (formally known as Twitter): @richherrera (https://twitter.com/richherrera) Facebook: https://www.facebook.com/richherrera1250 Atmosfy: https://atmosfy.io/richherrera TikTok: @eatyourcontent (https://www.tiktok.com/@eatyourcontent) Web: ⁠https://www.bio.site/eatyourcontent ⁠ --- Send in a voice message: https://podcasters.spotify.com/pod/show/eatyourcontent/message Support this podcast: https://podcasters.spotify.com/pod/show/eatyourcontent/support
032. Celebrating Filipino American History Month - Interview with Chef Melanie Cuartelon
Oct 30 2023
032. Celebrating Filipino American History Month - Interview with Chef Melanie Cuartelon
Join us for a delectable and insightful episode of "Eat Your Content" as we celebrate Filipino American History Month. Our host, Rich Herrera, sits down with a culinary genius who's making waves in the culinary world - Chef Melanie Cuartelon. Chef Melanie is the Head of Culinary Operations at the prestigious 1912 Ocean Bar and Rooftop in the picturesque Ponte Vedra Beach, Florida. In this special episode, we delve into Chef Melanie's extraordinary journey, tracing her roots and exploring the unique flavors that have shaped her remarkable career. Her Filipino heritage is a crucial ingredient in her culinary identity, and she shares how her cultural background has influenced her approach to food, innovation, and storytelling in the kitchen. Chef Melanie is not just a culinary talent; she's also a pivotal member of the Jax Filipino Chefs coalition, a group of passionate Filipino chefs dedicated to promoting Filipino cuisine and culture in the Jacksonville, Florida area. Join us as she discusses her role in this exciting culinary movement and the impact they're making within the local community. Chef Melanie Cuartelon's story is nothing short of inspiring. Her experiences and dedication to her craft will leave you hungry for more. Tune in to "Eat Your Content" as we explore the diverse and delicious world of Filipino cuisine, learn about Chef Melanie's culinary innovations, and celebrate Filipino American History Month in style. It's a mouthwatering episode you won't want to miss! ___________ Follow EYC on Socials Instagram: @richherrera (https://www.instagram.com/richherrera/) & @eatyourcontent (https://www.instagram.com/eatyourcontent) X (formally known as Twitter): @richherrera (https://twitter.com/richherrera) Facebook: https://www.facebook.com/richherrera1250 Atmosfy: https://atmosfy.io/richherrera TikTok: @eatyourcontent (https://www.tiktok.com/@eatyourcontent) Web: ⁠https://www.bio.site/eatyourcontent ⁠ --- Send in a voice message: https://podcasters.spotify.com/pod/show/eatyourcontent/message Support this podcast: https://podcasters.spotify.com/pod/show/eatyourcontent/support
031. Celebrating Filipino American History Month - Interview with Chef Wesley Noguiera
Oct 23 2023
031. Celebrating Filipino American History Month - Interview with Chef Wesley Noguiera
Welcome to Eat Your Content, the podcast where we explore the fascinating and mouthwatering world of food through the lens of the people who make it an art. I'm your host, Rich Herrera, and in this special episode, we are celebrating Filipino American History Month by delving into the culinary delights of the Philippines with an extraordinary guest. Joining us today is the talented and passionate Chef Wesley Nogueira, hailing from the vibrant food scene of Jacksonville, Florida. Chef Wesley is no stranger to the culinary world, having made a name for himself as a contestant on Food Network's Beachside Brawl Season 2. With a deep appreciation for Filipino cuisine and its rich history, Chef Wesley brings a unique perspective to the table, sharing his journey from his roots to his thriving career as a renowned chef. So, whether you're a food enthusiast, an aspiring chef, or simply someone who enjoys a good meal, come join us as we savor the essence of Filipino American History Month with Chef Wesley Nogueira on Eat Your Content. Prepare to be inspired, entertained, and, most importantly, hungry for more! ____________ Follow EYC on Socials Instagram: @richherrera (https://www.instagram.com/richherrera/) & @eatyourcontent (https://www.instagram.com/eatyourcontent) X (formally known as Twitter): @richherrera (https://twitter.com/richherrera) Facebook: https://www.facebook.com/richherrera1250 Atmosfy: https://atmosfy.io/richherrera TikTok: @eatyourcontent (https://www.tiktok.com/@eatyourcontent) Web: ⁠https://www.bio.site/eatyourcontent ⁠ --- Send in a voice message: https://podcasters.spotify.com/pod/show/eatyourcontent/message Support this podcast: https://podcasters.spotify.com/pod/show/eatyourcontent/support
030. Celebrating Filipino American History Month - Interview with Chef Jojo Hernandez
Oct 16 2023
030. Celebrating Filipino American History Month - Interview with Chef Jojo Hernandez
In this special episode of Eat Your Content, we're celebrating Filipino American History Month by delving into the rich culinary heritage of the Philippines and its vibrant influence on American culture. Join us as we sit down with Chef Jojo Hernandez, the mastermind behind Abstrakt Filipino Essence, a culinary gem in Jacksonville, Florida. Chef Jojo, a passionate advocate for Filipino cuisine, takes us on a sensory journey through the Philippines, sharing stories of his culinary upbringing and the role food plays in Filipino culture. From the bustling streets of Manila to the shores of Cebu, we explore the diverse regional flavors and unique dishes that have made their way to the heart of Florida. We discuss the fusion of traditional Filipino flavors with modern culinary techniques and how Chef Jojo's innovative approach has garnered him recognition in the culinary world. We also talk about the significance of Filipino American History Month and the importance of recognizing the contributions of the Filipino community in the United States. Tune in for an episode filled with mouthwatering descriptions, cultural insights, and a celebration of the Filipino-American experience through the lens of its cuisine. Whether you're a seasoned foodie or new to Filipino flavors, this episode promises to leave you craving adobo, sinigang, and a deeper understanding of the Filipino culinary landscape. Don't miss this delicious and enlightening conversation with Chef Jojo Hernandez, as we honor Filipino American History Month and the flavors that make it a truly special celebration. _______________ Show Notes: Get your tickets to "A Taste of the Philippines" event at the Museum of Science and History in downtown Jacksonville: https://themosh.org/event/taste-of-the-philippines/ _______________ Follow EYC on Socials Instagram: @richherrera (https://www.instagram.com/richherrera/) & @eatyourcontent (https://www.instagram.com/eatyourcontent) X (formally known as Twitter): @richherrera (https://twitter.com/richherrera) Facebook: https://www.facebook.com/richherrera1250 Atmosfy: https://atmosfy.io/richherrera TikTok: @eatyourcontent (https://www.tiktok.com/@eatyourcontent) Web: ⁠https://www.bio.site/eatyourcontent ⁠ --- Send in a voice message: https://podcasters.spotify.com/pod/show/eatyourcontent/message Support this podcast: https://podcasters.spotify.com/pod/show/eatyourcontent/support
029. Celebrating Filipino American History Month - Interview with Agnes Lopez
Oct 10 2023
029. Celebrating Filipino American History Month - Interview with Agnes Lopez
Welcome to "Eat Your Content," the podcast that explores the intersection of culture, creativity, and cuisine. In this special episode, we're celebrating Filipino American History Month with our guest, the talented photographer Agnes Lopez, hailing from Jacksonville, Florida. Agnes Lopez is not just a photographer; she's a visual storyteller, a community builder, and a cultural advocate. Join us as we dive into her remarkable journey, where she's used her camera to capture the rich tapestry of Filipino American history and heritage in Jacksonville and beyond. During our conversation, Agnes shared insights into her photography work, offering a glimpse into her passion for preserving and celebrating the Filipino-American experience through captivating imagery. Her lens has documented the flavors, faces, and traditions of her community, and her work has helped bridge cultural gaps and foster understanding. We'll also explore how Agnes founded the Jax Filipino Chefs group, a community of culinary artists dedicated to showcasing the flavors of the Philippines in Jacksonville's diverse food scene. Discover the mouthwatering stories behind this dynamic group of chefs and how they've contributed to the city's culinary diversity. In addition to her photography and community involvement, Agnes will give us an update on her upcoming documentary, #MoreThanLumpia. Learn about the inspiration behind this project, its impact on the Filipino-American community, and the broader conversations she hopes will spark about identity, heritage, and belonging. Tune in to "Eat Your Content" for a heartfelt and inspiring conversation with Agnes Lopez, a visionary artist and cultural advocate who's reshaping the narrative of Filipino-American history. Whether you're a photography enthusiast, a food lover, or simply someone eager to explore the diverse cultural tapestry of America, this episode is sure to leave you hungry for more. Don't miss this opportunity to savor the flavors of Filipino-American culture and creativity through the lens of Agnes Lopez. Subscribe to "Eat Your Content" today and join us on this delectable journey of discovery. Follow EYC on Socials Instagram: @richherrera (https://www.instagram.com/richherrera/) & @eatyourcontent (https://www.instagram.com/eatyourcontent)  X (formally known as Twitter): @richherrera (https://twitter.com/richherrera) Facebook: https://www.facebook.com/richherrera1250  Atmosfy: https://atmosfy.io/richherrera TikTok: @eatyourcontent (https://www.tiktok.com/@eatyourcontent) Web: ⁠https://www.bio.site/eatyourcontent ⁠ --- Send in a voice message: https://podcasters.spotify.com/pod/show/eatyourcontent/message Support this podcast: https://podcasters.spotify.com/pod/show/eatyourcontent/support
028. A Retrospective on the 2005 Cult Classic, "Waiting..." with writer/director Rob McKittrick
Sep 15 2023
028. A Retrospective on the 2005 Cult Classic, "Waiting..." with writer/director Rob McKittrick
**Content Warning:** This podcast episode contains discussions about adult themes, strong language, and references to the 2005 cult classic film "Waiting...," which includes scenes of explicit content and humor. Listener discretion is advised. --- Welcome to Eat Your Content: REFIRE, the podcast that serves up a sizzling dish of cinematic nostalgia! I'm your host Rich Herrera, and today we're taking a trip down memory lane to celebrate the 2005 cult classic, "Waiting...," with none other than the film's director and screenwriter, Rob McKittrick. "Waiting..." is a raucous comedy that takes you behind the scenes of a not-so-typical restaurant, ShenaniganZ, and exposes the chaotic, hilarious, and downright insane world of the service industry. If you've ever worked in a restaurant, you'll undoubtedly relate to the madness that unfolds on screen. In this special episode, we'll dive deep into the making of "Waiting...," exploring its creation, the unforgettable characters, and the lasting impact it's had on both the film industry and its devoted fan base. Rob McKittrick will share exclusive behind-the-scenes stories, insights into the film's production, and his personal reflections on the movie's success. So, grab a plate of mozzarella sticks, find a quiet corner in your own ShenaniganZ, and join us as we REFIRE the grills, reminisce about the glory days of this cult classic, and maybe even uncover a secret or two about what went down behind those kitchen doors. Get ready to laugh, cringe, and discover a whole new side to "Waiting...," right here on Eat Your Content: REFIRE. Follow EYC on Socials Instagram: @richherrera (https://www.instagram.com/richherrera/) & @eatyourcontent (https://www.instagram.com/eatyourcontent)  X (formally known as Twitter): @richherrera (https://twitter.com/richherrera) Facebook: https://www.facebook.com/richherrera1250  Atmosfy: https://atmosfy.io/richherrera TikTok: @eatyourcontent (https://www.tiktok.com/@eatyourcontent) Web: https://www.bio.site/eatyourcontent --- Send in a voice message: https://podcasters.spotify.com/pod/show/eatyourcontent/message Support this podcast: https://podcasters.spotify.com/pod/show/eatyourcontent/support
027. Interview with Chef Curtis Duffy and Michael Muser of Ever Restaurant, Featured on S02 of "The Bear."
Sep 8 2023
027. Interview with Chef Curtis Duffy and Michael Muser of Ever Restaurant, Featured on S02 of "The Bear."
Welcome to "Eat Your Content," the podcast where food and pop culture collide. I'm your host, Rich Herrera, and in this mouthwatering episode, we sit down with the culinary powerhouses behind Chicago's prestigious Ever Restaurant, Chef Curtis Duffy and Michael Muser. Join us as we savor every morsel of their remarkable culinary journeys, from Chef Curtis's humble beginnings and rise to become a three-Michelin-star chef to Michael's expertise in crafting unforgettable dining experiences. You'll get a taste of the passion and dedication that brought them together to create one of Chicago's most celebrated gastronomic destinations. But the feast doesn't stop there! Chef Curtis and Michael take us behind the scenes of their flavorful adventure on the set of the FX hit series, "The Bear," now streaming on Hulu. Hear firsthand how their culinary expertise transformed the show's dining experiences and added an extra layer of authenticity to this thrilling series. Whether you're a food enthusiast, aspiring chef, or simply hungry for captivating stories, "Eat Your Content" serves up a delectable blend of culinary inspiration and behind-the-scenes revelations. So grab your favorite snack, hit play, and prepare to be delighted by the culinary wisdom and tantalizing tales shared by Chef Curtis Duffy and Michael Muser. It's a podcast that proves that, just like good food, great stories are meant to be savored. ______ Show Notes: "His Saving Grace" - Kevin Pang's Chicago Tribune Article about Chef Curtis and Grace - https://graphics.chicagotribune.com/grace/ "For Grace" documentary - https://www.forgracefilm.com/ ______ Follow EYC on Socials Instagram: @richherrera (https://www.instagram.com/richherrera/) & @eatyourcontent (https://www.instagram.com/eatyourcontent)  X (formally known as Twitter): @richherrera (https://twitter.com/richherrera) Facebook: https://www.facebook.com/richherrera1250  Atmosfy: https://atmosfy.io/richherrera TikTok: @eatyourcontent (https://www.tiktok.com/@eatyourcontent) --- Send in a voice message: https://podcasters.spotify.com/pod/show/eatyourcontent/message Support this podcast: https://podcasters.spotify.com/pod/show/eatyourcontent/support
025. The Bear S02E09-10 Recap with Chef Damien Marc Del Pizzo
Aug 24 2023
025. The Bear S02E09-10 Recap with Chef Damien Marc Del Pizzo
Welcome back, podcast enthusiasts! Join your host Rich Herrera and the talented Chef Damien Marc Del Pizzo in this week's episode as they dive deep into the thrilling world of "The Bear." Get ready for an exciting recap of Season 2 Episodes 9 and 10, as Rich and Chef Damien dissect all the juicy details. In Episode 9, our favorite characters faced unexpected challenges that left us on the edge of our seats. Rich and Chef Damien bring their unique perspectives to the table, discussing the character developments, plot twists, and the emotional rollercoaster that ensued. From shocking revelations to heartwarming moments, no stone will be left unturned. Then, in Episode 10, the tension reaches its peak as the season comes to a dramatic close. Rich and Chef Damien break down the intense scenes, analyze the resolutions of major storylines, and explore the implications for the characters moving forward. They'll delve into the cinematography, music, and direction that contributed to the epic finale. Throughout the episode, Rich and Chef Damien offer their insights into the show's themes, symbolism, and hidden meanings, showcasing their passion for both storytelling and culinary arts. As they share their favorite moments and speculate on what lies ahead, you'll be taken on a journey that combines entertainment and analysis in a way only they can deliver. Stay tuned through the end when Rich and Chef Damien will recognize the recipients of the "First Annual 'The Bear' Employee Awards." So, whether you're a die-hard fan of "The Bear" or simply love engaging discussions about television and its intricacies, this episode is a must-listen. Tune in for a lively conversation, witty banter, and a dash of culinary inspiration as Rich Herrera and Chef Damien Marc Del Pizzo unpack all the excitement of Season 2, Episodes 9 and 10. Get ready to experience "The Bear" in a whole new light! Follow EYC on Socials Instagram: @richherrera (https://www.instagram.com/richherrera/) & @eatyourcontent (https://www.instagram.com/eatyourcontent)  Facebook: https://www.facebook.com/richherrera1250  Atmosfy: https://atmosfy.io/richherrera TikTok: @eatyourcontent (https://www.tiktok.com/@eatyourcontent) --- Send in a voice message: https://podcasters.spotify.com/pod/show/eatyourcontent/message Support this podcast: https://podcasters.spotify.com/pod/show/eatyourcontent/support