Episode 66: Annie Leal, the founder of I Love Chamoy. Based in Mission, Texas, I Love Chamoy offers a delicious, tangy, and spicy chamoy that is free of sugar and artificial dyes. Annie is dedicated to providing a healthier and tasty alternative to the traditional Mexican sauce that we all know and love.

In this episode, Annie chats about:

• The personal story that inspired her to create I Love Chamoy
• Selling out a six-month product supply after going viral on TikTok
• How she got into 200+ H-E-B stores across Texas
• The power of connecting with customers as a small business

If you enjoyed this episode, please subscribe/follow the show and leave a rating and review on Apple Podcasts and Spotify. You can follow us on Instagram here. Thank you!

Hosted on Acast. See acast.com/privacy for more information.