Ep. 21: How to Make Sourdough Bread with Andrew Janjigian

Talking With My Mouth Full

May 20 2020 • 35 mins

David and Renee explore the question-filled world of sourdough starters and bread baking with bread baking expert Andrew Janjigian, a senior editor at Cook's Illustrated Magazine and America's Test Kitchen and a baking instructor at King Arthur Flour.